Tag: bell pepper

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Steak and Potato Foil Packets

Ingredients 1 pound small Yukon Gold potatoes, halved 1 1/2 pounds sirloin steak, cut into bite-sized strips 1 yellow onion, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 1 carrot, thinly sliced 4 tablespoons butter, or as needed 1 teaspoon steak seasoning, or as needed 5 cloves garlic, chopped, or more to […]

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Easy Meal Sized Salad Recipes

Tender and juicy chicken thighs grilled in a chili lime marinade that doubles as a dressing! Creamy avocado slices, grilled red and yellow peppers, and succulent chicken INGREDIENTS Marinade/Dressing: 3 tablespoons olive oil 100 ml (just over 1/3 cup) freshly squeezed lime juice 2 tablespoons cilantro, chopped 2 cloves garlic, crushed 1 teaspoon brown sugar […]

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Steak and Potato Foil Packets

Ingredients 1 pound small Yukon Gold potatoes, halved 1 1/2 pounds sirloin steak, cut into bite-sized strips 1 yellow onion, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 1 carrot, thinly sliced 4 tablespoons butter, or as needed 1 teaspoon steak seasoning, or as needed 5 cloves garlic, chopped, or more to […]

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Pork Picadillo

Picadillo, with its lively sweet-and-sour taste, is a classic Cuban dish that almost every family has a version of. It’s traditionally made with ground beef, but because beef is expensive and in very short supply, Cubans use pork instead in this easy recipe. Picadillo is a great party dish, since it reheats well. Serve with […]

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This Greek Salad Omelet

Ingredients Salad 1 tablespoon extra-virgin olive oil 1 tablespoon lemon juice 1 teaspoon red-wine vinegar ½ teaspoon dried oregano ½ teaspoon ground pepper ⅛ teaspoon salt ½ cup crumbled or diced feta cheese (about 2 ounces) ½ English cucumber or 2 baby cucumbers, halved and thinly sliced ½ cup grape tomatoes, halved lengthwise ¼ cup […]

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Western Omelet

Ingredients Ingredient Checklist 1 tablespoon water ⅛ teaspoon salt ⅛ teaspoon freshly ground black pepper 4 large eggs 1 tablespoon olive oil, divided ½ cup (1-inch) slices onion ⅓ cup (1-inch) slices red bell pepper ⅓ cup (1-inch) slices green bell pepper ¼ teaspoon chopped fresh thyme 2 ounces chopped 33%-less-sodium ham 1 ounce shredded […]

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Upside Down Mexican Breakfast Casserole with Hash Brown Crust

Ingredients 2 teaspoons oil ½ cup chopped onions 10 large eggs ⅓ cup half and half or milk ¼ cup hot sauce 1 red bell pepper, diced 1 (4 ounce) can diced green chilies, drained 1 (14 ounce) can black beans, drained and rinsed 2 tablespoons chopped cilantro + more for serving 1- 1 ½ […]

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Philly Steak Sandwich

Ingredients ½ teaspoon salt ½ teaspoon black pepper ½ teaspoon paprika ½ teaspoon black pepper ½ teaspoon onion powder ½ teaspoon garlic powder ½ teaspoon dried thyme ½ teaspoon dried marjoram ½ teaspoon dried basil 1 pound beef sirloin, cut into thin 2 inch strips 3 tablespoons vegetable oil 1 onion, sliced 1 green bell […]

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The Denver Omelet

Ingredients 3 large eggs 1 tablespoon butter ¼ cup diced smoked ham 2 tablespoons diced onion 2 tablespoons diced green bell pepper salt and freshly ground black pepper to taste ⅓ cup shredded Cheddar cheese 1 pinch cayenne pepper Directions Beat eggs in a small bowl until just combined; do not overbeat. Melt butter in […]

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Italian Sausage, Peppers, and Onions

Ingredients 6 (4 ounce) links sweet Italian sausage 2 tablespoons butter 1 medium yellow onion, sliced ½ medium red onion, sliced 4 cloves garlic, minced 1 large red bell pepper, sliced 1 medium green bell pepper, sliced 1 teaspoon dried basil 1 teaspoon dried oregano ¼ cup white wine, or more to taste Directions Cook […]