Ingredients ¼ cup tahini ¼ cup cold water plus 2 tablespoons, divided ¼ cup lemon juice ½ teaspoon minced garlic plus 2 sliced garlic cloves, divided ¼ teaspoon ground cumin ½ teaspoon kosher salt, divided 1 cup green beans 1 small broccoli crown 4 (4 ounce) chicken cutlets, trimmed ¼ teaspoon ground pepper 2 tablespoons […]
Ingredients 1/2 teaspoon garlic powder 1/2 teaspoon ground pepper 1/4 teaspoon salt plus 1/8 teaspoon, divided 4 (4-ounce) chicken cutlets 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 1 tablespoon finely chopped garlic 1 1/2 tablespoons all-purpose flour 1/2 cup dry white wine 1 1/4 cups whole milk 1/2 cup finely grated Parmesan cheese […]
Ingredients 1 tablespoon extra-virgin olive oil 1 pound chicken cutlets ⅛ teaspoon salt ¼ teaspoon ground pepper ¼ cup heavy cream 3 tablespoons lemon juice 4 teaspoons cornstarch 1 cup unsalted chicken broth 1 (14 ounce) can artichoke hearts, rinsed and chopped 1 tablespoon chopped fresh dill Directions Heat oil in a large skillet over […]
Ingredients Ingredient Checklist 8 ounces chicken cutlets ⅛ teaspoon salt, divided ⅛ teaspoon ground pepper, divided ¼ cup slivered oil-packed sun-dried tomatoes, plus 1 tablespoon oil from the jar ¼ cup finely chopped shallot ¼ cup dry white wine ¼ cup heavy cream 1 tablespoon chopped fresh parsley Directions Step 1 Sprinkle chicken with a […]
INGREDIENTS FOR THE CHICKEN 2 slices thick-cut bacon, diced 1 1/2 lb. chicken cutlets 1/3 c. all-purpose flour 1 tsp. kosher salt 1 tsp. freshly ground black pepper 1 tsp. Italian seasoning 1 tsp. onion powder 1 tsp. garlic powder FOR THE PANKO TOPPING 2 tbsp. extra-virgin olive oil 1 c. panko bread crumbs 1 […]
This delightful springtime recipe combines the savory flavors of sautéed zucchini and lemony chicken for a tasty weeknight or weekend meal. Ingredients 1 tablespoon lemon zest 1 tablespoon chopped fresh thyme 1 pound chicken cutlets 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 tablespoon olive oil 1/2 cup water 1/3 cup uncooked couscous […]
INGREDIENTS 1 1/4 lb. chicken cutlets 1 1/2 tsp. blackening seasoning Kosher salt and black pepper 3 tbsp. olive oil 1 thinly sliced large fennel bulb 3/4 c. fennel fronds (chopped) 3 sliced celery ribs 1/3 c. sliced red onion 2 tbsp. fresh lemon juice 1 Sliced avocado 1/3 c. Crumbled feta DIRECTIONS Season chicken […]
Chicken cutlets can range in size from about 2 ounces each to close to 5 or 6 ounces each. For this dish, we chose the smaller ones. Ingredients 8 (2-ounce) chicken cutlets 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 2 tablespoons olive oil, divided 3 tablespoons red wine vinegar, divided […]
This delightful springtime recipe combines the savory flavors of sautéed zucchini and lemony chicken for a tasty weeknight or weekend meal. Ingredients 1 tablespoon lemon zest 1 tablespoon chopped fresh thyme 1 pound chicken cutlets 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 tablespoon olive oil 1/2 cup water 1/3 cup uncooked couscous […]
Ingredients 8 (2-ounce) chicken cutlets 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 2 tablespoons olive oil, divided 3 tablespoons red wine vinegar, divided 2 tablespoons maple syrup 8 ounces Brussels sprouts 1/4 cup dried currants 1 medium Fuji or Gala apple, cut into 1/8-inch-thick slices How to Make It Step […]