Tag: Diced Tomatoes

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One-Pot Chicken with Farro

Ingredients 12 bone-in, skinless chicken thighs (about 2 1/4 lb.) 1 tablespoon apple cider vinegar ¼ teaspoon black pepper 2 teaspoons dried oregano, divided 1 ¼ teaspoons kosher salt, divided 2 tablespoons olive oil, divided 1 cup chopped yellow onion 1 large red bell pepper, cut into 2-in.-long, 1/2-in.-thick strips 1 large green bell pepper, […]

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Cod with Tomato Cream Sauce

Ingredients Ingredient Checklist 1-1 1/4 pounds cod (see Tip) or tilapia fillets, cut into 4 pieces 3 teaspoons chopped fresh thyme, divided 1/2 teaspoon salt, divided ¼ teaspoon freshly ground pepper 1 tablespoon extra-virgin olive oil 1 shallot, chopped 2 cloves garlic, minced ¾ cup white wine 1 14-ounce can diced tomatoes 1/4 cup heavy […]

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Stuffed Peppers

Ingredients 1/2 c. uncooked rice 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 2 tbsp. tomato paste 3 cloves garlic, minced 1 lb. ground beef 1 (14.5-oz.) can diced tomatoes 1 1/2 tsp. dried oregano Kosher salt Freshly ground black pepper 6 bell peppers, tops and cores removed 1 c. […]

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Spaghetti and Meat Sauce

INGREDIENTS 4ounces whole-wheat spaghetti 1tablespoon olive oil 1medium yellow onion, chopped 4ounces lean ground beef 6cloves garlic, minced 2tablespoons tomato paste Salt Pepper 15ounces canned diced tomatoes 2tablespoons fresh basil, chopped 1tablespoon fresh sage, chopped 1/4teaspoon paprika 2cups loosely packed baby spinach 1ounce Parmesan, grated DIRECTIONS Cook spaghetti according to package directions, then drain. In […]

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Chicken Parmigiana with Pasta

INGREDIENTS 1egg white 1boneless, skinless chicken breast (about 6 oz.) 1/4teaspoon salt 1/4cup whole-grain seasoned breadcrumbs 1Vegetable oil cooking spray 1teaspoon extra light olive oil, divided 2tablespoons grated part-skim mozzarella 1cup canned diced tomatoes (with juices) 2tablespoons chopped onion 1clove garlic 1teaspoon grated reduced-fat Parmesan 1teaspoon freshly ground black pepper 1teaspoon tomato paste 2basil leaves […]

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Tuscan Chicken with White Beans and Kale

This rustic chicken supper is a one-dish meal through and through: It all comes together in one skillet and includes the main (chicken), starch (creamy cannellini beans), and side (braised kale and tomatoes). It also couldn’t be faster or easier to throw together—just 22 minutes from start to finish. You can use either lacinato kale, […]

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Caribbean Fish Stew

Ingredients Ingredient Checklist ½ teaspoon freshly ground black pepper ¼ teaspoon ground red pepper ½ teaspoon ground cumin 1 ½ teaspoons salt, divided ¾ pound Alaskan salmon fillet, skin removed and cut into 2-inch pieces ¾ pound red snapper fillet, skin removed and cut into 2-inch pieces 3 tablespoons olive oil, divided 1 medium onion, thinly […]

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Tuscan Chicken with White Beans and Kale

This rustic chicken supper is a one-dish meal through and through: It all comes together in one skillet and includes the main (chicken), starch (creamy cannellini beans), and side (braised kale and tomatoes). It also couldn’t be faster or easier to throw together—just 22 minutes from start to finish. You can use either lacinato kale, […]

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Salmon Croquettes with Succotash

You’d never believe these crispy little croquettes with veggie relish were whipped up exclusively from pantry and refrigerator/freezer staples. It’s the perfect satisfying supper for those occasions when you’re next grocery shopping trip isn’t gonna happen for a few more days. Ingredients 1 (15-oz.) pkg. frozen baby lima beans (about 2 1/2 cups) 2 cups […]

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Eggs Poached in Curried Tomato Sauce

Adjust the heat down by removing some or all of the jalapeño’s seeds. You can make the sauce up to 3 days ahead; prepare through step 1, cool, cover, and refrigerate. Bring back to a gentle simmer before proceeding. Ingredients 2 tablespoons peanut oil 1 1/2 cups chopped onion 1 tablespoon minced garlic 1 tablespoon […]