Sustainable Choice. Farmed catfish is an inexpensive, sustainable option. For a kid-friendly dish, omit the jalapeño in the quinoa. Ingredients 1/3 cup uncooked quinoa 1/2 cup hot water 1/4 cup cornmeal 4 (6-ounce) catfish fillets 1/2 teaspoon salt, divided 1/2 teaspoon freshly ground black pepper, divided 2 1/2 tablespoons olive oil, divided 1 cup chopped […]
Ingredients 2 medium sweet potatoes, cut into 3/4-in.-thick wedges (about 18 oz.) 1 tablespoon canola oil 2 teaspoons ground cumin 5/8 teaspoon kosher salt, divided Cooking spray 2 cups fresh sweet cherries, pitted and coarsely chopped (about 13 oz.) 3/4 cup fresh corn kernels 1/4 cup thinly sliced green onions 1/4 cup thinly sliced white […]
Ingredients 1 pound frozen cooked king crab legs, thawed 6 cups fresh corn kernels (about 11 ears) 4 1/2 cups water 1/8 teaspoon ground red pepper 1 cup 2% milk 1/4 cup chopped fresh chives 1/2 teaspoon freshly ground black pepper How to Make It Cut shells off crab with kitchen shears; reserve shells. Coarsely […]