Ingredients 2 tablespoons extra-virgin olive oil 1 tablespoon red wine vinegar 2 tablespoons minced shallots 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 cup cooked farro 1 cup canned organic chickpeas, rinsed and drained 1/2 cup diced celery 1/2 cup coarsely chopped celery leaves How to Make It Combine first 5 ingredients […]
