Tag: pasta

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Creamy Mozzarella Shrimp Pasta

This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes. Easy weeknight dinner! Ingredients Pasta: 8 oz penne pasta (for gluten free version, use gluten free brown rice pasta) Shrimp: 2 tablespoons olive oil (drained from sun-dried tomatoes jar or just use regular olive oil) 1 pound shrimp (without shells, and […]

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Creamy Garlic Chicken Pasta

This creamy garlic chicken pasta is comfort food at its best! Loaded with tender bits of chicken and a heavenly creamy sauce made with loads of garlic and freshly grated Parmesan, this pasta dish is a proper treat and is ready in just 25 minutes! Ingredients 10.5 oz (300 g) pasta 1 tablespoon olive oil […]

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Healthy Chicken Pasta Salad with Avocado, Tomato, and Basil

Healthy Chicken Pasta Salad Recipe – Packed with flavor, protein, and veggies! This healthy chicken pasta salad is loaded with tomatoes, avocado, and fresh basil. If you’re looking for a nutritious salad for lunch or recipes ideas for a potluck, this chunky chicken pasta salad will be one of the best options in your arsenal. […]

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Garlic-Butter Baked Chicken

Imagine the flavors of garlic bread, but used in a sauce, and you have this garlic-butter baked chicken. Microwaving the dried herbs with butter and garlic helps extract the most flavor. Serve with rice, pasta or roasted potatoes to sop up the delicious sauce. Ingredients 1 pound chicken cutlets (4 pieces) ½ teaspoon salt ½ […]

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Pasta with Escarole, White Beans and Chicken Sausage

Ingredients 3/4 pound whole-wheat bowtie (or other shape) pasta 1 tablespoon olive oil 1/2 medium onion, chopped, about 1 cup 3 cloves garlic, minced 6 ounces lowfat Italian-style chicken sausage, casings removed, crumbled 1 medium head escarole, rinsed, drained and chopped, about 8 cups 1 (14-ounce) can low-sodium cannellini beans, drained and rinsed 1 1/2 […]

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Linguine with Broccoli Rabe & Peppers

Ingredients 1 pound broccoli rabe 1 package (16 ounces) linguine 3 tablespoons olive oil tap here 2 anchovy fillets, finely chopped, optional 3 garlic cloves, minced 1/2 cup sliced roasted sweet red peppers 1/2 cup pitted Greek olives, halved 1/2 teaspoon crushed red pepper flakes 1/4 teaspoon pepper 1/8 teaspoon salt 1/2 cup grated Romano […]

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Mediterranean Chicken Pasta

Ingredients 1 package (12 ounces) uncooked tricolor spiral pasta 2 tablespoons olive oil, divided 1 pound boneless skinless chicken breasts, cut into 1/2-inch pieces 1 large sweet red pepper, chopped 1 medium onion, chopped 3 garlic cloves, peeled and thinly sliced 1 cup white wine or reduced-sodium chicken broth 1/4 cup julienned soft sun-dried tomatoes […]

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Tomato and Garlic Pasta

Ingredients 2 pounds tomatoes 1 (8 ounce) package angel hair pasta 1 tablespoon olive oil, or as needed 4 cloves crushed garlic 1 tablespoon tomato paste salt to taste ground black pepper to taste 1 tablespoon chopped fresh basil ¼ cup grated Parmesan cheese Directions Step 1 Place tomatoes in a large pot and cover […]

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Arrabbiata Sauce

Ingredients 1 teaspoon olive oil 1 cup chopped onion 4 cloves garlic, minced 2 (14.5 ounce) cans peeled and diced tomatoes ⅜ cup red wine 2 tablespoons tomato paste 1 tablespoon white sugar 1 tablespoon chopped fresh basil 1 tablespoon lemon juice 1 teaspoon crushed red pepper flakes ½ teaspoon Italian seasoning ¼ teaspoon ground […]

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Antipasti Pasta Salad

Ingredients Coarse salt and ground pepper 3/4 pound short twisted pasta, such as campanelle 4 ounces fresh mozzarella or bocconcini, cut into 3/4-inch pieces 2 jarred roasted red peppers, drained and cut into 1/2-inch strips 8 large pitted green olives, sliced crosswise 1/2 small red onion, thinly sliced lengthwise 2 ounces thinly sliced salami, slices […]