Tag: Red Snapper

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Lemon Red Snapper with Herbed Butter

Ingredients Ingredient Checklist 2 lemons Cooking spray 4 (6-ounce) red snapper or other firm white fish fillets ¼ teaspoon salt ¼ teaspoon paprika ¼ teaspoon black pepper 2 tablespoons butter, softened 1 ½ teaspoons chopped fresh herbs (such as rosemary, thyme, basil, or parsley) Fresh herb sprigs (optional) Directions Step 1 Preheat oven to 425°. Step […]

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Broiled Red Snapper with Sicilian Tomato Pesto

Ingredients Ingredient Checklist Pesto: 2 cups basil leaves 2 tablespoons pine nuts, toasted 2 tablespoons extravirgin olive oil 2 garlic cloves, minced ¼ cup (1 ounce) grated Parmigiano-Reggiano cheese ⅛ teaspoon crushed red pepper 1 ½ cups chopped plum tomato (about 3 medium) ½ teaspoon salt ½ teaspoon freshly ground black pepper Fish: 6 (6-ounce) red […]

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Grilled Whole Fish

Ingredients 1 (2 1/2-pound) whole fish, such as red snapper, scaled, gutted, and trimmed 1 large shallot, coarsely chopped 2 garlic cloves, roughly chopped 1/4 cup chopped fresh parsley 2 tablespoons chopped fresh tarragon 2 tablespoons chopped fresh mint 1 tablespoon lemon zest 1/4 cup fresh lemon juice 1 1/2 tablespoons salt 4 tablespoons olive […]

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Grilled Whole Fish

Ingredients 1 (2 1/2-pound) whole fish, such as red snapper, scaled, gutted, and trimmed 1 large shallot, coarsely chopped 2 garlic cloves, roughly chopped 1/4 cup chopped fresh parsley 2 tablespoons chopped fresh tarragon 2 tablespoons chopped fresh mint 1 tablespoon lemon zest 1/4 cup fresh lemon juice 1 1/2 tablespoons salt 4 tablespoons olive […]

Red Snapper with Arugula Salad

Ingredients 4 tablespoons extra-virgin olive oil, divided 1 teaspoon grated lemon rind 1 tablespoon fresh lemon juice 1/2 teaspoon minced garlic 3/4 teaspoon kosher salt, divided 6 (6-ounce) red snapper fillets 1/4 teaspoon freshly ground black pepper 5 ounces fresh baby arugula 1/4 cup thinly sliced red onion 2 ounces pecorino Romano cheese, shaved 6 […]