Ingredients 6 qt. cold water 1 (6-lb.) roasting hen, quartered 4 carrots, peeled and chopped 2 celery stalks, trimmed and chopped 2 garlic cloves, chopped 1 large leek, washed and chopped 1 (1-in.) piece ginger, peeled and minced 6 medium Yukon Gold potatoes, peeled and finely chopped 8 ounces dried egg noodles (such as kluski) […]
