Tag: shrimps

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Sesame Shrimp with Ginger Broccoli

Ingredients 1 1/2 tablespoons brown sugar 1 tablespoon Sriracha chili sauce 2 large egg whites 1/2 cup whole-wheat panko (Japanese breadcrumbs) 1/4 cup toasted sesame seeds 1 1/2 pounds large shrimp, peeled and deveined (tails on) 2 tablespoons canola oil, divided 1 tablespoon toasted sesame oil, divided 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly […]

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Spaghetti Squash Shrimp Scampi

Spaghetti squash is a favorite ingredient for those seeking a lower-carb, gluten-free alternative to pasta. If you’ve cooked it before, you’ve likely cut it in half lengthwise to form two “boats.” And while that method works just fine, it disregards the way the strands grow inside the squash—in circles around the width of the squash. […]

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Chimichurri Shrimp

Forget shrimp cocktail–this will be your go-to party staple from now on. You could take the shrimp off the skewers for the platter, but the pick-up nature of kebabs is great for parties. Ingredients 1 cup arugula leaves 1/2 cup fresh flat-leaf parsley leaves 2 tablespoons chopped shallots 2 tablespoons fresh lemon juice 2 tablespoons […]

Roasted Shrimp and Broccoli

Ingredients 5 cups broccoli florets 1 tablespoon grated lemon rind, divided 1 tablespoon fresh lemon juice 1/2 teaspoon salt, divided 1/2 teaspoon freshly ground black pepper, divided 1 1/2 pounds peeled and deveined large shrimp Cooking spray 2 tablespoons extra-virgin olive oil 1/4 teaspoon crushed red pepper Order Ingredients NUTRITION INFORMATION calories 268 fat 10 […]

Stir-Fried Shrimp with Garlic and Chile Sauce

Ingredients 1/2 cup fat-free, lower-sodium chicken broth 2 teaspoons cornstarch 1 teaspoon sugar 2 teaspoons Shaoxing (Chinese rice wine) or dry sherry 2 teaspoons lower-sodium soy sauce 1/4 teaspoon white pepper 1 tablespoon canola oil 1 1/2 pounds large shrimp, peeled and deveined 2 tablespoons minced garlic 1 1/2 teaspoons minced peeled fresh ginger 1 […]

Stir-Fried Shrimp and Bok Choy

Ingredients 3 cups instant brown rice 1/4 teaspoon salt 1/2 cup low-sodium chicken broth 2 tablespoons low-sodium soy sauce 2 tablespoons rice wine or cooking sherry 1 teaspoon toasted sesame oil 1 tablespoon cornstarch 3 tablespoons vegetable oil 12 ounces shrimp, peeled and deveined (thawed if frozen) 1 tablespoon finely chopped fresh ginger 2 cloves […]

Sweet and Spicy Shrimp with Rice Noodles

Ingredients 1 tablespoon rice vinegar 2 1/2 teaspoons honey 1 tablespoon sambal oelek (ground fresh chile paste, such as Huy Fong) 1 tablespoon lower-sodium soy sauce 12 ounces peeled and deveined medium shrimp 4 ounces uncooked flat rice noodles (pad thai noodles) 1 tablespoon peanut oil 2 tablespoons chopped unsalted cashews 1 tablespoon thinly sliced […]

Seafood Cataplana

Ingredients 1 tablespoon olive oil 6 to 8 ounces chorizo sausage or other firm smoked sausage, sliced 1/2 yellow onion, chopped 2 garlic cloves, minced 1 bay leaf 1 teaspoon paprika 1/4 to 1/2 teaspoon salt 1/8 teaspoon dried crushed red pepper (optional) 1 (14-ounce) can crushed fire-roasted tomatoes, undrained 1/2 cup white wine 18 […]

Saffron Rice with Tilapia and Shrimp

Ingredients 8 ounces unpeeled large shrimp 3 1/3 cups unsalted chicken stock (such as Swanson) 2/3 cup water 1/8 teaspoon saffron threads, crushed 1 cup chopped ripe tomato 1 cup chopped onion 1 1/8 teaspoons salt, divided 1/2 teaspoon sugar 4 garlic cloves 3 tablespoons olive oil 1 1/4 cups uncooked short-grain rice 12 ounces […]

Shrimp Arrabbiata

Ingredients 6 ounces fresh linguine 2 tablespoons olive oil, divided 1 pound large shrimp, peeled and deveined 1/4 teaspoon salt 1/2 cup prechopped onion 2 teaspoons bottled minced garlic 1/2 teaspoon dried basil 1/2 teaspoon crushed red pepper 2 tablespoons tomato paste 1 (14.5-ounce) can diced tomatoes, undrained 2 tablespoons chopped fresh parsley Preparation Cook […]