Ingredients 1 teaspoon unsalted butter 2 large eggs ¼ teaspoon freshly ground black pepper ⅛ teaspoon kosher salt Directions Melt your butter in an 8-inch nonstick skillet over medium-high until it gets bubbly; diner-style scrambles do not fear heat. While butter melts, break eggs into a small bowl. Use a fork to beat them until […]
Ingredients 2 teaspoons unsalted butter 2 ounces sliced mixed mushrooms (such as oyster, cremini and shiitake) 1 clove garlic, minced 2 large eggs 1 tablespoon whole milk ½ teaspoon chopped fresh tarragon ⅛ teaspoon salt ⅛ teaspoon ground pepper 3 tablespoons shredded fontina cheese ½ teaspoon chopped fresh chives Directions Melt butter in a small […]
Ingredients 4 chicken cutlets, about 1/2-inch thick salt and freshly ground black pepper to taste ¼ cup all-purpose flour 2 large eggs 2 tablespoons water ¾ cup Italian-style panko bread crumbs ⅓ cup grated Romano cheese 2 teaspoons lemon zest ½ teaspoon dried oregano ½ teaspoon garlic powder salt and freshly ground black pepper to […]
Ingredients Chicken: 1 ¼ pound chicken breasts (see notes) ½ teaspoon garlic powder 1 teaspoon low sodium creole seasoning (or cajun seasoning) ¼ teaspoon white pepper ¼ cup all-purpose flour 1 tablespoon EACH: unsalted butter AND oil Chicken Lazone Sauce: 1 tablespoon unsalted butter 1 ¼ cup half and half (or heavy cream/canned coconut cream) […]
Ingredients 1 (4 pound) prime rib roast ¼ cup unsalted butter, softened 1 tablespoon freshly ground black pepper 1 teaspoon herbes de Provence kosher salt to taste Directions Place prime rib roast on a plate and bring to room temperature, 2 to 4 hours Preheat the oven to 500 degrees F (260 degrees C). Combine […]
Ingredients 2 teaspoons unsalted butter 2 ounces sliced mixed mushrooms (such as oyster, cremini and shiitake) 1 clove garlic, minced 2 large eggs 1 tablespoon whole milk ½ teaspoon chopped fresh tarragon ⅛ teaspoon salt ⅛ teaspoon ground pepper 3 tablespoons shredded fontina cheese ½ teaspoon chopped fresh chives Directions Melt butter in a small […]
Ingredients 2 teaspoons unsalted butter 2 ounces sliced mixed mushrooms (such as oyster, cremini and shiitake) 1 clove garlic, minced 2 large eggs 1 tablespoon whole milk ½ teaspoon chopped fresh tarragon ⅛ teaspoon salt ⅛ teaspoon ground pepper 3 tablespoons shredded fontina cheese ½ teaspoon chopped fresh chives Directions Melt butter in a small […]
Ingredients 1 pound penne, preferably whole-wheat 2 tablespoons unsalted butter 3 cloves garlic, minced 1 ½ cups low-sodium chicken broth ½ cup heavy cream 2 tablespoons lemon juice, or more to taste ½ teaspoon salt, divided ½ teaspoon ground pepper, divided ⅓ cup grated Romano cheese 1 pound large shrimp (21-30 count), peeled and deveined […]
Ingredients Ingredient Checklist 1 pound dry sea scallops, tough side muscle removed 1 tablespoon extra-virgin olive oil 1 pint cherry tomatoes ½ cup dry white wine 2 tablespoons capers, rinsed 3 tablespoons unsalted butter ¼ teaspoon ground pepper Chopped fresh parsley for Directions Step 1 Pat scallops dry. Heat oil in a large cast-iron skillet […]
Ingredients Ingredient Checklist 2 cups uncooked penne pasta 1 tablespoon unsalted butter 1 teaspoon neutral flavored oil (such as vegetable oil) 1 cup sliced white onion 2 cups diced portobello mushrooms salt and pepper to taste 1 cup heavy cream 4-5 boneless, skinless chicken thighs ¼ cup chopped fresh parsley grated Parmesan to serve Directions Step […]