Tag: vinegar

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Spatchcock Peri Peri Chicken (Or Piri Piri)

Ingredients 3½-4 pounds chicken (skin-on, spatchcocked) ½ red bell pepper, roughly chopped ¼ of large onion, roughly chopped (red, yellow, or white) ⅓ cup parsley and cilantro (combined, or use one or the other) 6 cloves garlic 1 ½ teaspoons smoked paprika 3 1/2 teaspoons kosher salt, divided 4-8 dried Birds Eye chilies ½ teaspoon […]

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Sizzling Jalapeño Chicken (Chinese Buffet-Style)

Ingredients 1 pound boneless skinless chicken, 1-inch pieces ¼ teaspoon baking soda 1 teaspoon granulated sugar ½ teaspoon white pepper 2 teaspoons toasted sesame oil 4 tablespoons low sodium soy sauce, divided ¼ cup rice flour or cornstarch 2 teaspoons rice vinegar 3 tablespoons brown sugar 5 cloves garlic, pressed ½ onion, diced 1-2 jalapeños, […]

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Salmon with Roasted Red Pepper Quinoa Salad

Ingredients 3 tablespoons extra-virgin olive oil, divided 1 ¼ pounds skin-on salmon, preferably wild, cut into 4 portions ½ teaspoon salt, divided ½ teaspoon ground pepper, divided 2 tablespoons red-wine vinegar 1 clove garlic, grated 2 cups cooked quinoa (see Tip) 1 cup chopped roasted red bell peppers (from a 12-ounce jar), rinsed ¼ cup […]

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Chilean Salmon with Spicy Udon Noodles

Ingredients For the Salmon 1 lb. Chilean Salmon fillet, skinless. Cut into 4 even portions (we prefer the belly flap for this dish) Salt, pepper, and seasonings to taste 1 Tbsp Olive Oil For the Sauce 1 Tbsp Olive oil 6 oz. Fresh shiitake mushrooms, stem removed and sliced ¼ inch thick 2 ea. Garlic […]

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Chicken Teriyaki

Ingredients FOR THE SAUCE 1/3 c.reduced-sodium soy sauce 1 1/2 tbsp.rice wine vinegar 1 tsp.toasted sesame oil 1 1/2 tbsp.honey 2cloves garlic, minced 2 tsp.finely minced or grated fresh ginger 1 1/2 tsp.cornstarch FOR THE CHICKEN 1 tbsp.vegetable oil 1 lb.boneless skinless chicken breasts, cut into 1″ pieces Kosher salt Freshly ground black pepper Toasted sesame seeds, for […]

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Honey Chipotle Chicken Bowls with Corn Salsa

Ingredients Bowls: 1 ½ pounds boneless, skinless chicken (thighs/breasts/tenders) 1-2 chipotle peppers in adobo sauce (plus 1 tbsp adobo) 1 ½ tablespoons red wine vinegar 1 tablespoon honey 3 tablespoons olive oil 2 small garlic cloves, minced ½ teaspoon EACH: onion powder AND dried oregano 1 teaspoon salt ¼ teaspoon pepper 2 ½ cups prepared […]

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Skillet Balsamic Chicken Thighs

Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil, divided 4 large bone-in chicken thighs, skin removed ½ teaspoon garlic powder ½ teaspoon salt, divided ½ teaspoon ground pepper, divided 1 medium onion, halved and thinly sliced ½ cup low-sodium chicken broth ⅓ cup balsamic vinegar 1 tablespoon honey Directions Instructions Checklist Step 1 Heat 1 […]

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Sesame Ginger Tofu and Veggie Stir Fry

Ingredients stir fry: 1 (14 ounce) package extra firm tofu 1 tablespoon cornstarch ½ teaspoon kosher salt 3 tablespoons high heat oil (such as avocado) 2 ½ cups green beans, cut into 1-inch pieces 1 cup baby carrots, cut lengthwise sauce: 1 tablespoons sesame oil 1 ½ tablespoon grated ginger 1 ½ tablespoons minced garlic […]

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Summer Tomato, Onion & Cucumber Salad

Ingredients Ingredient Checklist 3 tablespoons rice vinegar 1 tablespoon canola oil 1 teaspoon honey ½ teaspoon salt ½ teaspoon freshly ground pepper, or more to taste 2 medium cucumbers 4 medium tomatoes, cut into 1/2-inch wedges 1 Vidalia or other sweet onion, halved and very thinly sliced 2 tablespoons coarsely chopped fresh herbs, such as […]

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Skillet Honey-Garlic Chicken Thighs

Ingredients Ingredient Checklist 4 (6 ounce) bone-in, skin-on chicken thighs ½ teaspoon ground pepper 1 tablespoon canola oil ¾ cup water, divided 6 cloves garlic, thinly sliced ¼ cup hot honey (such as Mike’s) 1 tablespoon reduced-sodium soy sauce ¼ teaspoon salt 2 tablespoons sherry vinegar 2 tablespoons cold unsalted butter 2 tablespoons thinly sliced […]