Tag: Walnut Halves

Braised Chicken Thighs with Wild Rice Pilaf

Ingredients 1/4 cup walnut halves 1 tablespoon olive oil 4 (6-ounce) skinless, boneless chicken thighs 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 1 cup uncooked wild rice (such as RiceSelect) 1 cup finely chopped onion 1/2 cup finely chopped carrot 1/4 cup chopped celery 1 tablespoon chopped fresh thyme 1 […]