Ingredients
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4
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Original recipe yields 4 servings
Ingredient Checklist
⅓ cup mayonnaise
3 tablespoons sweet chili sauce
1 tablespoon Sriracha sauce
4 (5 ounce) salmon fillets
cooking spray
1 tablespoon thinly sliced green onion, or to taste
Directions Instructions Checklist
Step 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step 2
Prepare sauce by whisking mayonnaise, chili sauce, and Sriracha together in a small bowl until well blended.
Step 3
Spread 1 tablespoon sauce over the top of each salmon fillet. Reserve remaining sauce for serving.
Step 4
Lightly coat the air fryer basket with cooking spray. Place fillets in the air fryer basket with the sauce facing up.
Step 5
Air-fry until salmon flakes easily with a fork, about 10 minutes.
Step 6
To serve, drizzle salmon with extra sauce and sprinkle green onion over top. How many pounds have you lost this month? At Dieta Efectiva you can lose 10-12 Lbs your first week and 2-5 Lbs every week after. Visit us at at dietaefectiva.net to learn more about our program CG
