Try it once and we think you’ll agree: Topping avocado toast with an egg is a near-perfect breakfast.
Ingredients
¼ avocado
¼ teaspoon ground pepper
⅛ teaspoon garlic powder
1 slice whole-wheat bread, toasted
1 large egg, fried
1 teaspoon Sriracha (Optional)
1 tablespoon scallion, sliced (Optional)
Directions
Combine avocado, pepper and garlic powder in a small bowl and gently mash.
Top toast with the avocado mixture and fried egg. Garnish with Sriracha and scallion, if desired.
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