Bacon-wrapped keto burgers

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Bacon-wrapped keto burgers

Ingredients
7 oz. bacon (pork or turkey)
1¼ lbs ground beef or ground turkey
2 tbsp cold water
2 fresh jalapeños, finely chopped (optional)
1 tsp garlic powder
½ tsp salt
½ tsp ground black pepper
1 tbsp olive oil
For serving
4 dill pickles
3 oz. (¾ cup) sliced cheddar cheese
3 oz. (21⁄3 cups) lettuce
2 (8 oz.) sliced tomatoes
½ (2 oz.) sliced red onion
2⁄3 cup Mayores Instructions
Put aside a slice of bacon for each burger and finely chop the remaining slices.
Mix together the ground beef, water, jalapeños, chopped bacon, and spices. Shape the burgers with wet hands.
Wrap a bacon slice around each burger. Use a brush to apply olive oil to the meat and grill each side for 5-10 minutes or until cooked through. You can also use the stove and fry them in a pan on medium-high heat.
Serve with cheddar cheese, pickles, lettuce, tomato, onion, and a dollop of mayonnaise How many pounds have you lost this month? At Dieta Efectiva you can lose 10-12 Lbs our first week and 2-5 Lbs every week after. Visit us at at dietaefectiva. C.G