Ingredients Salad: 1 tablespoon olive oil 2 medium sweet potatoes, peeled and diced into ½ inch cubes ¼ teaspoon ground cinnamon + ⅛ teaspoon cayenne Kosher salt and black pepper 1 (5-ounce) bag fresh arugula or baby kale 1 ½ cups apples, peeled and diced into ½ inch cubes ½ cup crumbled goat cheese (or […]
Ingredients 1 recipe prepared spinach pesto (see notes) 1 lb. linguine (or other pasta shapes) 1 cup reserved pasta water Pecorino or parmesan, for serving Instructions PASTA: Bring a large pot of water to boil. Salt the water generously. When the pot returns to boil, add the pasta and cook according to package directions. When […]
Ingredients Parmesan Chicken: 1 ½ pounds boneless skinless chicken, cut into 6 thin cutlets 1 teaspoon EACH: kosher salt AND garlic powder ½ teaspoon EACH: onion powder AND ground mustard ⅔ cup all-purpose flour 2 large eggs, lightly beaten 1¼ cup grated parmesan ¾ cup panko breadcrumbs 2 tablespoons high heat oil, plus more Lemon […]
Ingredients 4 large chicken cutlets (about 1 ¼ pound of chicken) ¼ cup EACH: all-purpose flour AND cornstarch (plus more) ½ teaspoon EACH: garlic powder AND smoked paprika 1 ¼ teaspoon salt + ¼ teaspoon pepper 1 egg + 1 tablespoon water (whisked together) 2 tablespoons EACH: cold butter AND low sodium soy sauce 1 […]
Ingredients 2 ½ lbs. tomatoes (a variety, Campania, Roma, etc.) cut in half 1 medium onion, peeled + cut into quarters 2 red bell peppers, cut into quarters 10 fresh cloves of garlic, peeled 2 small carrots, peeled and cut in half ⅓ cup olive oil + 1 tablespoon 2 tablespoon tomato paste 4 cups […]
Ingredients Chicken: 4 chicken breasts (4-5 ounces each) 1 teaspoon salt ½ teaspoon EACH: black pepper, paprika, AND dried thyme ¼ teaspoon EACH: garlic powder AND onion powder 1 tablespoon oil (such as avocado, sunflower, grapeseed) Garlic Butter: 2 tablespoons butter 1 tablespoon fresh parsley 3 cloves garlic, minced or grated 1 teaspoon EACH: Italian […]
Ingredients 6-12 prepared chicken tenders (or store-bought) 1 cup homemade Caesar dressing (or store-bought) 6 large burrito-sized tortillas 1 large head romaine lettuce, chopped ⅓ cup shaved parmesan cheese Instructions CHICKEN TENDERS: If you’re using store-bought chicken tenders, prepare according to package directions. If you’re using mine, the recipe is listed here. DRESSING: While the […]
Ingredients Salmon + Salad: 2 tablespoons EACH: honey AND low sodium soy sauce ½ teaspoon EACH: kosher salt, smoked paprika, garlic powder, AND red pepper flakes 2 teaspoons fresh ginger, grated 1 teaspoon toasted sesame oil 1 pound fresh salmon 3 hearts of romaine, cut in half lengthwise ¾ English cucumbers, chopped ½ cup honey-roasted […]
Ingredients 4 (5-ounce) salmon filets Kosher salt + black pepper ¼ teaspoon garlic powder 1 tablespoon avocado oil 4 tablespoons cold butter, cut into 4 pieces 1 tablespoon flour 4-5 cloves garlic, minced 1 cup chicken broth 2-3 tablespoons capers (+ 2 tsp brine) ¼ cup fresh lemon juice 1 tablespoon fresh parsley 8 ounces […]
Ingredients 1-5 dried chili de Arbol (these have heat) 2 dried ancho chiles (or pasilla) 6 dried guajillo chiles 2 small Roma tomatoes 3 cups low sodium chicken stock (or beef stock) 3 tablespoons oil 1 tablespoon flour 2 pound chuck roast cut into 1 ½ inch pieces (or stew meat) 1 ¼ cups white […]