This main-dish salad features juicy strawberries at their seasonal peak. Ingredients 4 teaspoons extra-virgin olive oil, divided 1 tablespoon white balsamic vinegar 1 teaspoon honey 1/2 teaspoon chopped fresh thyme 3/8 teaspoon freshly ground black pepper, divided 1/4 teaspoon kosher salt, divided 2 cups halved strawberries, divided 2 (4-ounce) skinless, boneless chicken breast cutlets 1/4 […]
Combine 4 cups romaine lettuce with 2 tablespoons chopped red onion and bottled vinaigrette for a quick side. Ingredients 1 pound skinless, boneless chicken breast halves, cut into bite-sized pieces 8 cups water 12 ounces uncooked orzo 2 cups chopped tomato (about 2 medium) 2 teaspoons no-salt-added tomato paste 1/2 teaspoon salt 1/2 teaspoon crushed […]
Simple and delicious, Penne with Spicy Vodka Cream Sauce is perfect with a simple salad and a glass of red. Ingredients 16 ounces uncooked penne or other short pasta 4 pancetta slices or thick bacon slices 1 tablespoon butter 1 tablespoon olive oil 2 shallots, chopped 1 garlic clove, minced 1/4 teaspoon dried crushed red […]
All the fresh flavors of summer come together in Grilled Chicken with Tomato-Avocado Salad. The homemade buttermilk dressing balances the heat of the chicken and completes the meal. Ingredients 1/4 cup nonfat buttermilk 3 tablespoons canola mayonnaise 2 tablespoons minced fresh flat-leaf parsley 1 tablespoon minced shallots 1 teaspoon minced fresh thyme 1 teaspoon cider […]
Zucchini ribbons are an easy and nutritious way to add whimsy to your pasta dish! Combine them with classic spinach and three cheese tortellini, along with mozzarella and almonds, and you’ve got a fun, authentic Italian dish. Ingredients 1 package (9 ounces) BUITONI Refrigerated Spinach Cheese Tortellini 2 tablespoons extra virgin olive oil 2 medium […]
We recommend serving this rich, bright risotto along with pan fried or grilled fish or chicken. The tomato topping, made with balsamic vinegar, scallions, and crushed red pepper, overflows with colorful flavor. Do not worry if the rice is a tad runny after cooking; it will thicken as it stands. Ingredients TOPPING 1 1/2 cups chopped seeded […]
If your family craves Asian fare, this Pork Lo Mein is an easy, budget-friendly way to satisfy. Ingredients 12 ounces soba noodles or whole-wheat spaghetti 1/4 cup reduced-sodium soy sauce 1 tablespoon plus 1 tsp. cornstarch 2 teaspoons sugar 2 tablespoons rice vinegar 1 cup low-sodium chicken broth 2 lean, boneless center-cut pork chops (about […]
This flavorful sauce is perfectly rich and delicious, while of ginger and lime make this dish stand out. To save time, you could marinate the pork mixture overnight—it will only make the meal better. Ingredients 1 1/2 pounds boneless pork shoulder, cut into 1-in. pieces 1/3 cup soy sauce 1/4 cup white vinegar 2 tablespoons honey […]
Ingredients 1 1/2 cups long-grain rice 1 1/4 pounds ground chicken 2 scallions, chopped 2 tablespoons grated fresh ginger 2 tablespoons canola oil 1/2 pound snow peas, halved crosswise (3 cups) 1 cup frozen shelled edamame, thawed 1/2 cup low-sodium soy sauce 2 tablespoons brown sugar Nutritional Information How to Make It Cook the rice […]
Simmering the base of this rich stew in the slow cooker allows for ultimate flavor concentration. When you’re almost ready to serve, add raw fish to poach quickly. A signature dish of the West Coast, cioppino can be made with a wide variety of fish and shellfish, so feel free to experiment with your favorites. […]