Here’s a quick and easy dish: Top simply seasoned cod fillets with a fresh spring relish of peas, shallots, capers, lime juice, oregano, and red pepper. The result? A healthy dinner you’ve made in just minutes. Ingredients 1 cup thawed frozen green peas 1 1/2 tablespoons chopped fresh oregano 2 tablespoons chopped shallots 2 tablespoons […]
This speedy stir-fry, ready in just 20 minutes, achieves everything we love about Chinese takeout with just a few wholesome ingredients; no special equipment required. The trick is to get a good sear on the beef without cooking it all the way through, then adding it back into the mix after the vegetables become nicely […]
Little fingerling potatoes are fantastic in potato salads, in part because their skin-to-flesh ratio is much smaller than big potatoes, so there’s more interesting textural difference in every bite. Like with any potato salad, one key to success is dressing the potatoes while they’re still hot so they fully absorb flavorings. Ingredients 1/4 cup extra-virgin […]
This veggie-heavy bowl is loaded with crunch and color, thanks to crispy carrots and chickpeas, fresh kale, and a vibrant avocado dressing. It also delivers more than 50fi of your daily dose of fiber, key for weight loss, energy, and healthy digestion. Bulgur, also called cracked wheat, is a quick cooking whole grain. These bowls would […]
Fresh orange juice perks up this speedy stir-fry, becoming a sticky, glossy sauce for the colorful vegetables. A quick coat in cornstarch helps the tofu develop a supercrisp crust without needing to fry in lots of oil. It’s a good idea to have every element at the ready by the stove before you start to […]
One pan, a handful of ingredients, and 30 minutes are all you need to put this impressive pork chop skillet dinner on the table. This flavor-packed, single-skillet supper is an easy dinner for two that feels like something special. It’s also an ideal recipe for one, as the leftover chop and veggies reheat well for a […]
The only thing hard about this slow cooked pork shoulder is the apple cider in the delectable sauce. If you don’t drink hard cider often, you might be surprised by how many different brands there are in the beer aisle of the supermarket. One that’s not too sweet will work best in this recipe; our […]
Inspired by the Philippine national dish, this Easy Chicken Adobo uses a simple blend of garlic, vinegar, and soy sauce to give chicken a zingy boost. Traditional adobo sauces are commonly enriched with coconut milk, and the dish is frequently made with pork. But for everyday cooking, we like this lighter, simpler chicken recipe. Serve […]
Ingredients 1/4 cup whole buttermilk 2 tablespoons mayonnaise 1 tablespoon white wine vinegar 1 1/2 teaspoon chopped fresh tarragon 1 teaspoon grated garlic (from 1 small garlic clove) 1/2 teaspoon kosher salt, divided 1/4 teaspoon black pepper, divided 2 tablespoons olive oil 1 pound bay scallops, drained 12 (6-inch) wooden skewers 1 medium-size firm ripe […]
Ingredients 2 (6-inch) whole-wheat pita rounds, split 1/4 cup olive oil, divided 1/2 teaspoon kosher salt, divided 1/2 teaspoon black pepper, divided 1 medium zucchini 1 1/2 tablespoons finely chopped chipotle chiles in adobo sauce, divided 1 tablespoon fresh lime juice 4 cups chopped Bibb lettuce 1 (14.5-oz.) can unsalted chickpeas, drained and rinsed 1 […]