Category: Recipes

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Curried Pork & Vegetable Stir-Fry

Ginger, cardamom and curry powder are just some of the many spices that lend flavor to the pork in this 30-minute dinner. Ingredients 2 tablespoons olive oil 1 tablespoon reduced-sodium soy sauce ½ teaspoon garlic powder ½ teaspoon finely chopped fresh ginger or 1/4 teaspoon ground ginger ½ teaspoon ground black pepper ½ teaspoon ground […]

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Stuffed Cabbage Soup

Like stuffed cabbage? You’ll love this easy cabbage soup. It’s got all of the classic flavors of stuffed cabbage without all the fuss of stuffing. Ingredients 2 tablespoons canola oil 1 ½ pounds lean ground beef 4 cups chopped green cabbage 2 cups chopped yellow onion 1 ¼ cups chopped carrots 1 cup chopped celery […]

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Baked Beans with Ground Beef

Upgrade baked beans from a classic side dish to a meaty main meal by adding lean ground beef. The final result, a hearty casserole, is an easy and fast dinner option. Ingredients 1 tablespoon extra-virgin olive oil 1 medium onion, chopped 1 pound lean ground beef 2 15-ounce cans no-salt-added navy beans, rinsed 1 cup […]

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Strawberry Chicken Salad with Mint & Goat Cheese

Fresh mint appears twice here: finely chopped mint in the dressing and whole mint leaves in the strawberry chicken salad, tossed with tender greens. Ingredients 1 pound chicken cutlets 6 tablespoons olive oil, divided ¾ teaspoon salt, divided ½ teaspoon ground pepper, divided 3 tablespoons white-wine vinegar 1 tablespoon minced shallot 1 ½ teaspoons honey […]

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Spiced Grilled Chicken with Cauliflower “Rice” Tabbouleh

Chicken breasts on the grill have a smoky flavor that’s enhanced with an easy spice rub. We chose flat-leaf parsley in this salad because it has a stronger herbal taste than its sometimes-bitter curly counterpart. Ingredients 5 tablespoons extra-virgin olive oil, divided 2 ½ teaspoons ground cumin, divided 1 ½ teaspoons dried marjoram ¾ teaspoon […]

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Breakfast Salad with Egg & Salsa Verde Vinaigrette

Salad for breakfast? Don’t knock it until you’ve tried it. We love how this meal gives you 3 whole cups of vegetables to start your day. Ingredients 3 tablespoons salsa verde, such as Frontera brand 1 tablespoon plus 1 tsp. extra-virgin olive oil, divided 2 tablespoons chopped cilantro, plus more for garnish 2 cups mesclun […]

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“Egg in a Hole” Peppers with Avocado Salsa

Colorful bell pepper rings stand in for bread in this healthy version of egg in a hole. Cook an egg inside the peppers and top with a vibrant avocado salsa for a cheerful breakfast. Ingredients 2 bell peppers, any color 1 avocado, diced ½ cup diced red onion 1 jalapeño pepper, minced ½ cup chopped […]

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Crispy Garlic Crumb Steak

Ingredients ½ cup panko bread crumbs 5 tablespoons olive oil, divided 2 cloves garlic, crushed 1 pound top-sirloin steak, trimmed salt and freshly ground black pepper to taste Directions Gather all ingredients. Put breadcrumbs in a small bowl. Combine 3 tablespoons olive oil and garlic in a skillet and heat over medium heat until garlic […]

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Unbelievable Fish Batter

Ingredients 1 cup all-purpose flour ½ cup milk ½ cup water ¼ teaspoon baking powder 1 teaspoon Directions Whisk flour, milk, water, baking powder, and salt together in a bowl until smooth. SNACKING IN THE KITCHEN To Use: Heat oil in a deep fryer to 365 degrees F (185 degrees C). Dip fish fillets into […]

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Quick Beef Stir-Fry

Ingredients 2 tablespoons vegetable oil 1 pound beef sirloin, cut into 2-inch strips 1 ½ cups fresh broccoli florets 1 red bell pepper, cut into matchsticks 2 carrots, thinly sliced 1 green onion, chopped 1 teaspoon minced garlic 2 tablespoons soy sauce 2 tablespoons sesame seeds, toasted Directions Gather all ingredients. DOTDASH MEREDITH FOOD STUDIOS […]