Category: Recipes

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Cloud Eggs 4

INGREDIENTS 8 large eggs 1 c. freshly grated Parmesan 1/2 lb. deli ham, chopped Kosher salt Freshly ground black pepper Freshly chopped chives, for garnish DIRECTIONS Preheat oven to 450° and grease a large baking sheet with cooking spray. Separate egg whites and yolks, placing egg whites in a large bowl and yolks in a small bowl. Using […]

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Brussels Sprouts Hash 3

INGREDIENTS 6 slices bacon, cut into 1″ pieces 1/2 onion, chopped 1 lb. brussels sprouts, trimmed and quartered kosher salt Freshly ground black pepper 1/4 tsp. red pepper flakes 3 tbsp. water 2 garlic cloves, minced 4 large eggs DIRECTIONS In a large skillet over medium heat, fry bacon until crispy. Turn off heat and […]

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Steak & Eggs Hash 2

INGREDIENTS 2 russet potatoes, chopped in 1” pieces 1 tbsp. vegetable oil 1 lb. New York Strip Steak kosher salt Freshly ground black pepper 1 tsp. smoked paprika 1 onion, chopped 2 bell peppers, chopped 4 eggs DIRECTIONS Add potatoes to a medium saucepan and cover with water. Bring to boil and simmer until just […]

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Sizzling Steak Fajitas 1

INGREDIENTS 1/4 c. extra-virgin olive oil, plus more for cooking Juice of 1 lime 1 tsp. dried oregano 1/2 tsp. ground cumin 1/2 tsp. chili powder 1 lb. skirt steak Kosher salt Freshly ground black pepper 1 bell pepper, thinly sliced 1 large onion, sliced into half moons Tortillas, for serving Sour cream, for serving […]

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Adobo Flank Steak with Summer Corn-and-Tomato Relish 11

ngredients Steak: 1 teaspoon black peppercorns 1 teaspoon cumin seeds 2 whole cloves 1 (7-ounce) can chipotle chiles in adobo sauce 2 tablespoons sherry vinegar 1 tablespoon fresh thyme leaves 2 teaspoons brown sugar 3/4 teaspoon kosher salt 1 garlic clove, peeled 1 (1 1/4-pound) flank steak, trimmed Cooking spray Relish: 2 cups fresh corn […]

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Chili-Espresso Rubbed Steaks with Warm Tomato Sauce 10

Ingredients 2 teaspoons espresso powder 1 teaspoon garlic salt 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon chili powder 1 teaspoon freshly ground black pepper 2 (12-ounce) flat-iron steaks Cooking spray 1 cup grape tomatoes 2 tablespoons chopped fresh parsley 1 teaspoon extra-virgin olive oil 1 teaspoon sherry vinegar How to Make It […]

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Grilled Steak with Fresh Mango Salsa 9

Ingredients 1 teaspoon garam masala 1 teaspoon brown sugar 1/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 (1-pound) flat-iron or flank steak 1 cup diced peeled fresh mango (about 1) 1/4 cup diced seeded cucumber 1 tablespoon chopped fresh cilantro 1 tablespoon fresh lime juice 1/4 teaspoon minced peeled fresh ginger Dash of […]

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Grilled Skirt Steak and Roasted Tomatillo Sauce 8

Ingredients 1 cup boiling water 1 dried guajillo chile, stemmed 3 tablespoons chopped fresh oregano, divided 2 tablespoons fresh lime juice, divided 1 tablespoon olive oil 1 1/2 teaspoons ground cumin, divided 8 garlic cloves, divided 1 (1-pound) skirt steak, trimmed 1/2 cup sliced onion 8 ounces tomatillos, husks removed Cooking spray 1 teaspoon kosher […]

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Basic Grilled Steak 7

Ingredients 4 (8-ounce) ribeye steaks, trimmed (about 3/4 inch thick) 1 teaspoon salt 3/4 teaspoon freshly ground black pepper Cooking spray How to Make It Step 1 Sprinkle both sides of steaks with salt and pepper. Let steaks stand at room temperature for 20 minutes. Step 2 Prepare grill. Step 3 Pat the steaks dry […]

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Grilled Flank Steak with Onions, Avocado, and Tomatoes 6

Ingredients 2 medium red onions, cut into 1/2-inch-thick slices 1 1/2 pounds flank steak, trimmed 2 cups cherry tomatoes, halved 1/4 cup balsamic vinegar 1 ripe peeled avocado, cut into 8 wedges Nutritional Information How to Make It Preheat grill to high heat. Lightly coat onions with cooking spray. Place onions on grill rack; grill […]