Category: Recipes

blog post cover

Corned Beef and Cabbage

Ingredients 1 (3 pound) corned beef brisket with spice packet 10 small red potatoes 5 medium carrots 1 large head cabbage ORDER NOW Buy all 4 ingredients from this recipe for $4.50 Directions Gather all ingredients. DOTDASH MEREDITH FOOD STUDIOS Place corned beef in a Dutch oven and cover with water. Add spice packet, cover, […]

blog post cover

Creamy Lemon & Dill Skillet Chicken

Ingredients 4 (4 ounce) chicken cutlets ½ teaspoon ground pepper, divided ¼ teaspoon salt, divided 1 tablespoon extra-virgin olive oil 1 large shallot, finely chopped 1 large clove garlic, minced ½ cup low-sodium chicken broth ½ cup heavy cream 1 tablespoon lemon juice 1 small lemon, thinly sliced 2 tablespoons chopped dill, plus more for […]

blog post cover

Mixed Green Salad with Chicken & Sour Cherry Vinaigrette

Ingredients ½ cup sour cherries, pitted and chopped 1 teaspoon granulated sugar 1 pound boneless, skinless chicken breast, trimmed 3 ½ tablespoons extra-virgin olive oil, divided 2 teaspoons finely chopped fresh thyme, divided ½ teaspoon salt, divided ½ teaspoon ground pepper, divided 2 tablespoons white balsamic vinegar 1 tablespoon minced shallot 5 ounces mixed salad […]

blog post cover

Rotisserie Chicken Salad

Ingredients 2 cups chopped rotisserie chicken ¾ cup chopped celery ⅓ cup lemon-herb aioli (see Note) Cracked black pepper Directions Combine chicken and celery in a medium bowl. Fold in mayonnaise and mix well to combine. Season with pepper How many pounds have you lost this month? At Dieta Efectiva you can lose 10-12 lbs […]

blog post cover

Chickpea Dumplings in Curried Tomato Sauce

Ingredients 1 cup plus 2 tablespoons garbanzo bean (chickpea) flour (see Tip) 4 cups finely chopped mustard greens or spinach, divided ⅓ cup canola oil plus 2 tablespoons, divided ¼ cup finely chopped red onion ¼ cup whole-milk plain yogurt ¼ cup finely chopped serrano or jalapeño pepper ½ teaspoon salt plus 1/8 teaspoon, divided […]

blog post cover

Hunter’s Chicken Stew Tastes Like a Hug From Your Nonna

Ingredients 2 teaspoons extra-virgin olive oil plus 2 tablespoons, divided 3 medium onions, finely chopped 2 cloves garlic, minced ½ cup all-purpose flour 12 bone-in chicken thighs (about 4 pounds), skin removed, trimmed 1 teaspoon salt, divided ¼ teaspoon ground pepper, plus more to taste 1 cup dry white wine or vermouth 1 ½ pounds […]

blog post cover

Smoky Collards & Shrimp with Cheesy Grits

Ingredients 3 cups water ¾ cup whole milk ¾ cup grits or polenta ⅓ cup grated Parmesan cheese ¾ teaspoon kosher salt, divided ½ teaspoon ground pepper, divided 2 tablespoons extra-virgin olive oil, divided 1 large onion, chopped 3 cloves garlic, sliced 1 (14 ounce) can no-salt-added fire-roasted diced tomatoes 3 teaspoons smoked paprika, divided […]

blog post cover

Tabbouleh, Hummus & Pita Plate

Ingredients 1 tablespoon olive oil 1 cup canned no-salt-added chickpeas (garbanzo beans), rinsed and patted dry ½ teaspoon paprika ¼ teaspoon garlic powder ¼ teaspoon ground cumin ⅛ teaspoon ground pepper 2 cups Roasted Butternut Squash & Root Vegetables (see Associated Recipes) 1 1/3 cups Lemon-Roasted Mixed Vegetables (see Associated Recipes) 1 cup fresh baby […]

blog post cover

Southwestern Cauliflower Rice Bowls with Shrimp & Avocado Crema

Ingredients 1 pound large shrimp, peeled and deveined 1 tablespoon finely chopped chipotle chile in adobo 3 tablespoons avocado oil, divided 1 avocado, pitted and peeled ½ cup roughly chopped cilantro, plus 2 tablespoons , divided 4 tablespoons low-fat plain yogurt 1 tablespoon lime juice ½ teaspoon salt, divided ¾ teaspoon ground cumin, divided ¾ […]

blog post cover

Seasoned Cod

Ingredients 2 pounds fresh or frozen skinless cod fillets, 3/4- to 1-inch thick 1 teaspoon paprika ½ teaspoon seasoned salt 8 wedges Lemon wedges and/or fresh parsley sprigs Directions Preheat broiler. Thaw fish, if frozen. Rinse fish; pat dry with paper towels. In a small bowl, combine paprika and seasoned salt. Sprinkle paprika mixture over […]