Ingredients 2 pork tenderloins (1 lb. each) 1 1/2 teaspoons salt 1 teaspoon freshly ground black pepper 1 teaspoon granulated garlic 2 teaspoon herbes de Provence 4 teaspoons olive oil 1/2 cup white wine or chicken stock Directions Preheat the oven to 400 degrees F (200 degrees C). Trim the silver skin from each pork […]
Ingredients 3 tablespoons honey 3 tablespoons soy sauce 3 tablespoons Worcestershire sauce 2 tablespoons brown sugar 2 cloves garlic, minced 2 teaspoons ketchup ½ teaspoon ground ginger ½ teaspoon onion powder ¼ teaspoon ground cinnamon ⅛ teaspoon cayenne pepper 2 (6 ounce) thick-cut boneless pork loin chops Directions Whisk honey, soy sauce, Worcestershire sauce, brown […]
Ingredients 2 (1 pound) pork tenderloins 1 teaspoon garlic powder 1 teaspoon salt 1 teaspoon ground black pepper 1 cup barbecue sauce, divided Directions Gather all ingredients. DOTDASH MEREDITH FOOD STUDIOS Preheat an outdoor grill for medium, indirect heat and lightly oil the grate. Season tenderloins with garlic powder, salt, and pepper. Place 1/2 of […]
Ingredients ½ cup ketchup 2 ⅔ tablespoons honey 2 tablespoons low-sodium soy sauce 2 cloves garlic, crushed 6 (4 ounce) (1-inch thick) pork chops Directions Preheat grill for medium heat and lightly oil the grate. Gather ingredients. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze. Sear the pork […]
Ingredients 1 (8 pound) pork shoulder roast 1 quart apple cider, or as needed BBQ Rub: 5 tablespoons white sugar 5 tablespoons light brown sugar 2 tablespoons kosher salt 2 tablespoons paprika 1 tablespoon onion powder 1 tablespoon freshly ground black pepper 1 tablespoon garlic powder 3 cups hickory chips, or more as needed, soaked […]
Ingredients Chicken Meatballs: 1¼ pound ground chicken ½ cup EACH: panko breadcrumbs AND parmesan 1 large egg 2 tablespoons dried parsley 2 tablespoons prepared pesto ½ teaspoon garlic powder 1 teaspoon poultry seasoning ot (see notes) Parmesan Broth: 1 tablespoon olive oil ½ cup onions chopped Pinch of red pepper flakes 6 cups chicken stock […]
Ingredients Chicken: 1 ¼ pound chicken breasts (see notes) ½ teaspoon garlic powder 1 teaspoon low sodium creole seasoning (or cajun seasoning) ¼ teaspoon white pepper ¼ cup all-purpose flour 1 tablespoon EACH: unsalted butter AND oil Chicken Lazone Sauce: 1 tablespoon unsalted butter 1 ¼ cup half and half (or heavy cream/canned coconut cream) […]
Ingredients For pickled veggies: 1/2 cup EACH: water AND rice vinegar 1/3 cup granulated sugar 1 1/2 teaspoons salt 1 1/4 cup EACH daikon radish ribbons AND carrot ribbons (see notes) For the chicken: 1 1/4 – 1 1/2 pounds boneless, skinless chicken breast (or thighs) salt and pepper 1 tablespoon EACH: sugar, sriracha, rice […]
Ingredients Tzatziki: ½ cup grated persian cucumbers ¼ teaspoon kosher salt 1 cup Greek yogurt 1-2 tablespoons lemon juice 1-2 cloves garlic, pressed or grated 1 teaspoon fresh dill weed Chicken: 1 pound boneless skinless chicken breasts (or thighs) ½ teaspoon EACH: kosher salt AND black pepper ¼ teaspoon smoked paprika 1 teaspoon EACH: fresh […]
Ingredients 2 tablespoons extra-virgin olive oil, divided 2 tablespoons diced shallot 2 cups rolled oats (see Tip) 4 cups water plus 1/2 cup, divided ½ teaspoon salt, divided ½ teaspoon ground pepper, divided 10 cups chopped collard greens (from 1-2 bunches) 2 teaspoons red-wine vinegar 1 cup shredded Cheddar cheese ¼ cup chipotle salsa, plus […]