It just doesn’t get easier than 5 ingredients in the crock pot. The result? Tender, flavorful chicken that totally beats take-out. We recommend serving over rice or stir-fried veggies, garnished with extra sesame seeds and chopped green onion.
How to Make It
Step 1
Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.
Step 2
Add chicken to sauce, and toss to combine.
Step 3
Pour chicken mixture into crock-pot.
Step 4
Cook on low 4-6 hours, or until chicken is cooked through.
Step 5
Serve over hot cooked rice and spoon extra sauce if desired
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CookL: DT
