INGREDIENTS
3 tbsp. sour cream
3 tbsp. olive oil
3 tbsp. lemon juice
1 tbsp. chopped fresh dill, plus more for serving
Pinch sugar
Kosher salt
Freshly ground black pepper
2 English cucumbers, thinly sliced
4 stalks celery, thinly sliced, plus 1/4 c. celery leaves
1 small sweet onion, halved and thinly sliced
DIRECTIONS
- Whisk together sour cream, oil, lemon juice, dill, and sugar in a bowl. Season with salt and pepper. Add cucumber, celery and leaves, and onion and toss to combine.
- Serve topped with dill.
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