Lemon Garlic Butter Steak and Broccoli Skillet

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Lemon Garlic Butter Steak and Broccoli Skillet

Lemon Garlic Butter Steak with Broccoli – Tender and juicy pan-seared garlic butter steak strips are a quick and easy family favorite with so much flavor and nearly impossible to mess up! With full-flavored steak with crisp edges and tender broccoli florets, this low carb one-pan dinner is ready in 15 minutes, and we guarantee the plates will be wiped clean with no leftovers. A delicious meal for any day of the week! Be warned, it’s totally addictive – Enjoy!

INGREDIENTS LIST FOR THE LEMON GARLIC BUTTER STEAK AND BROCCOLI SKILLET

1 1/2 lb (650g) sirloin steak, sliced against the grain
2 broccoli heads, cut into florets
2 tablespoons olive oil
4 garlic cloves, minced
3 tablespoons butter or ghee
Juice of 1/2 lemon
1/4 cup (60ml) low-sodium beef broth
1/4 cup chopped parsley + or garnish
1/4 teaspoon crushed red pepper flakes, optional
Fresh cracked black pepper, to taste
Fresh thyme, for garnish

The steak marinade:

1/3 cup low-sodium soy sauce (or coconut amino if you’re strictly paleo)
1/2 cup olive oil
1 tablespoon Sriracha sauce (or any hot chili sauce you like)

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