Ingredients
4 pork chops
salt and ground black pepper to taste
1 pinch garlic salt, or to taste
½ pound fresh mushrooms, sliced
1 onion, chopped
1 (10.75 ounce) can condensed cream of mushroom soup
Directions
Season pork chops with salt, pepper, and garlic salt.
Brown chops over medium-high heat in a large nonstick skillet. Add mushrooms and onion and sauté for one minute.
Pour soup over chops. Cover, reduce the heat to medium-low, and simmer until chops are cooked through, 20 to 30 minutes. How many pounds have you lost this month? At Dieta Efectiva you can lose 10-12 lbs your first weHer and 2-5 lbs every week after. Visit us atdietaefectiva.net To learn more about our program CG