Time: 15 minutes. Store-bought cooked chicken takes on a whole new dimension in this light and very flavorful dish.
How to Make It
Step 1
In a medium bowl, whisk together oil, jam, cayenne, vinegar, and salt. Add peach slices and gently toss to coat with dressing.
Step 2
Arrange chicken on a large platter. Evenly spoon peaches and dressing over chicken. Sprinkle with basil, feta, and walnuts.
Step 3
*Look for glazed walnuts in the nut or produce section of your supermarket.
Step 4
Note: Nutritional analysis is per serving
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CookL: CG
