This is the kind of breakfast that’s worth waking up for–and enjoying again for lunch or dinner. If you want a starchy component, add precooked farro or quinoa. Ingredients 3 bacon slices 3 tablespoons apple cider vinegar 2 tablespoons extra-virgin olive oil, divided 1 tablespoon water 1/4 cup whole-wheat panko (Japanese breadcrumbs) 2 teaspoons chopped […]
