Ingredients 1 (3-lb.) organic free-range whole chicken 3/4 teaspoon black pepper, divided 1/2 preserved lemon (about 1 oz.), seeds removed 2 tablespoons chopped fresh ginger 1 tablespoon chopped garlic (about 3 cloves) 1 tablespoon honey 1 tablespoon canola oil 1 teaspoon dried oregano 1/2 teaspoon Aleppo pepper Cooking spray 3 parsnips, peeled and halved lengthwise […]
