Ingredients 1 tablespoon olive oil 1 lb. lean ground beef 3 cups mirepoix (equal parts chopped onions, carrots, and celery) Kosher salt 6 cloves garlic, minced 2 tablespoons tomato paste ¼ teaspoon ground cinnamon ⅛ teaspoon ground nutmeg 2 tablespoons cornstarch 1 tablespoon Worcestershire sauce 1 teaspoon Italian seasoning 2 bay leaves 1 ¾ cup […]