INGREDIENTS: 2 pounds boneless, skinless chicken breasts 3 cups chicken broth 1 cup pineapple juice 1 cup crushed pineapple 3 cloves garlic 1 teaspoon salt 1/2 cup apricot jam 1/4 cup soy sauce 2 tablespoons teriyaki sauce 1/4 cup hoisin 1/4 teaspoon crushed red pepper flakes 1 tablespoon Wondra® flour hot cooked rice 4 chopped scallions […]