You can use bacon in place of pancetta for a smoky hit. Ingredients 2 thin pancetta slices (about 5/8 ounce) 1 large garlic clove, thinly sliced 2/3 cup unsalted chicken stock 3 ounces 1/3-less-fat cream cheese (about 1/3 cup) 3 tablespoons mascarpone cheese 8 ounces uncooked pappardelle (wide ribbon pasta) 1 1/2 cups (1-inch) asparagus […]