Tag: asparagus

Arugula, Egg, and Charred Asparagus Salad

Just a hint of char on the asparagus adds fantastic complexity to this simple 5-ingredient spring salad. Look for medium stalks rather than pencil-thin ones—those would char and dry out too quickly. A soft-boiled egg adds protein and richness; let the slightly runny yolks mingle with the rest of the salad before enjoying. Whole-milk Greek […]

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almon, Asparagus, and Fresh Lemon Kebabs

Bring unique flavor to traditional fish kebabs with zesty lemon and savory asparagus. Ingredients 1 tablespoon rice vinegar 1 tablespoon lower-sodium soy sauce 1 tablespoon honey 2 teaspoons canola oil 2 garlic cloves, grated 1 pound skinless salmon fillet (cut into 1-inch pieces) 32 (1 1/2-inch) slices asparagus 16 lemon slices Cooking spray 1/4 teaspoon […]

Dilly Salmon Packets with Asparagus

Ingredients Cooking spray 4 (6-oz.) salmon fillets (about 1-in. thick) 2 tablespoons unsalted butter 1/4 cup chopped fresh dill 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 8 orange slices 2 tablespoons olive oil 1 pound asparagus, trimmed Get Ingredients NUTRITION INFORMATION calories 394 fat 23.6 g satfat 6.3 g monofat 10 g polyfat 5.3 […]

Grilled Asparagus with Fried Eggs and Pancetta

Ingredients 1 pound asparagus, trimmed Cooking spray 8 (1-ounce) slices refrigerated polenta 2 ounces pancetta, chopped 1 1/2 cups sliced onion 1/8 teaspoon crushed red pepper 3 garlic cloves, thinly sliced 2 teaspoons butter 4 large eggs 3/8 teaspoon kosher salt, divided 3/8 teaspoon freshly ground black pepper, divided 2 teaspoons extra-virgin olive oil Preparation […]

Sizzling Skirt Steak with Asparagus and Red Pepper

Ingredients 1 pound skirt steak, halved crosswise 1 1/2 tablespoons fish sauce, divided 2 medium red onions, divided 12 ounces asparagus, trimmed 1 large red bell pepper, thinly sliced 2 tablespoons olive oil Preparation 1. Combine steak and 1 tablespoon fish sauce in a shallow dish. Cut 1 onion in half lengthwise. Grate half of […]

Roasted Asparagus with Walnuts, Parmesan, and Cherry Tomatoes

Ingredients 2 pounds medium-thick asparagus, trimmed and cut diagonally into thirds 2 tablespoons olive oil, divided 10 ounce small ripe cherry tomatoes, divided 3/4 cup walnut halves, toasted, coarsely chopped, and divided 3 tablespoons water 1 anchovy fillet, finely chopped 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 2 ounces Parmigiano-Reggiano cheese, shaved […]

Asparagus Salad with Poached Eggs and Tapenade Toasts

Ingredients 1 1/2 pounds asparagus spears, trimmed 1/2 teaspoon grated orange rind 3 tablespoons fresh orange juice, divided 2 1/2 tablespoons olive oil, divided 4 teaspoons white wine vinegar, divided 1 tablespoon capers, chopped 1/2 teaspoon ground fennel seeds 1 1/2 ounces kalamata olives, pitted and coarsely chopped (about 1/3 cup) 1 garlic clove, minced […]

Roasted Asparagus with Dijon-Lemon Sauce

Ingredients 2 pounds asparagus spears, trimmed 4 teaspoons extravirgin olive oil, divided 1/2 teaspoon kosher salt 2 garlic cloves, minced 1 teaspoon grated lemon rind 2 tablespoons fresh lemon juice 1/2 teaspoon Dijon mustard 1/4 teaspoon freshly ground black pepper 1 tablespoon chopped fresh parsley Click to See a Chicken Enchilada Recipe Recipes by Campbell’s […]