Ingredients Cooking spray 4 (1-ounce) slices French-style country bread, cut into (1/2-inch) cubes 1 1/3 cups thinly sliced onion 1/2 teaspoon salt, divided 1/4 teaspoon ground white pepper, divided 2 tablespoons water 6 large eggs 1/4 cup half-and-half Fresh flat-leaf parsley sprigs Preparation 1. Preheat the oven to 350°. 2. Lightly coat 6 (8-ounce) ramekins […]