This salad is even better at room temperature once the bread has absorbed some of the dressing. Swap the steak for chicken or shrimp, or omit for a side salad. Ingredients Cooking spray 1 pound flank steak, trimmed 1/2 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided 3 tablespoons extra-virgin olive oil […]
INGREDIENTS: 8 bone-in, skin-on chicken thighs 16 ounces baby red potatoes, halved 16 ounces baby carrots 16 ounces green beans, trimmed 2 tablespoons chopped fresh parsley leaves FOR THE SAUCE 1/2 cup reduced sodium soy sauce 1/2 cup honey 1/4 cup ketchup 2 cloves garlic, minced 1 teaspoon dried basil 1/2 teaspoon dried oregano 1/4 […]
We use the broiler to keep this vibrant summer salad speedy, but if you already have the grill cranked up, this dish easily transitions to an outdoor entrée. Ingredients 1 pound flank steak, trimmed and cut into 1-in. cubes Cooking spray 3/4 teaspoon freshly ground black pepper, divided 1/2 teaspoon kosher salt, divided 6 ounces […]
This salad is ideal for cold grilled steak, as reheating may overcook the meat or cause the basil and arugula to wilt. Grilling the red onion adds another layer of char and a bit of sweetness to counter the tartness of the vinaigrette. Ingredients Cooking spray 1 large red onion, cut into 1/2-in.-thick slices […]
INGREDIENTS 2 1/2 cups cauliflower 1 large egg, lightly beaten 1 1/2 cups shredded mozzarella cheese, divided 2 tablespoons grated parmesan cheese 1 teaspoon garlic salt 1/2 teaspoon good quality pepper 1/4 teaspoon crushed red pepper flakes 1 tablespoon basil, chopped 1/4 cup tomato sauce 3/4 cup Sargento Sharp Cheddar Finely Shredded 8 […]
Simplicity meets comfort in this baked chicken parmesan recipe. This healthy weeknight dinner comes together on one handy sheet pan, meaning less cleanup for you. By using aluminum foil to “wall” off certain ingredients, you can perfectly cook the tomatoes and the chicken without dirtying multiple pots and pans. For a low-calorie and low-carb version, swap linguine pasta for […]
Filet mignon is extra delicious with a rub of herbs and garlic. Serve this quick-fix recipe with roasted red potato wedges and steamed broccoli florets. Ingredients 2 teaspoons bottled minced garlic 1 1/2 teaspoons minced fresh basil 1 1/2 teaspoons minced fresh thyme 1 1/2 teaspoons minced fresh rosemary 1/2 teaspoon salt 1/4 teaspoon black […]
You can set up this recipe in less than fifteen minutes, turn on the slow cooker, and go. Come back in four hours, and your supper will be ready. Ingredients 3/4 cup water 1/2 cup uncooked couscous 2 (4-ounce) links spicy turkey Italian sausage 1/8 teaspoon kosher salt, divided 1/4 teaspoon freshly ground black pepper […]
Ingredients 8 ounces uncooked linguine 2 tablespoons extra-virgin olive oil, divided 1 1/2 tablespoons minced garlic, divided 1 pound medium shrimp, peeled and deveined 3/4 cup diced onion 1 teaspoon crushed red pepper 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 2 tablespoons tomato paste 1 tablespoon fresh lemon juice 1 3/4 cups canned crushed […]
A family favorite swaps jarred sauce for fresh–which requires just a few ingredients and less than 10 minutes. Ingredients 8 ounces uncooked whole-wheat spaghetti 2 teaspoons olive oil 3 garlic cloves, smashed 2 pt. cherry tomatoes 1 medium onion, cut into 1-in. wedges 1/4 cup fresh basil leaves, divided 2 tablespoons unsalted tomato paste 1/2 […]