Ingredients Ingredient Checklist 1 ¼ pounds boneless lamb leg, trimmed and cut into 1-inch cubes ½ teaspoon salt, divided 1 tablespoon extra-virgin olive oil or canola oil 2 teaspoons butter ½ medium onion, diced 1 jalapeño pepper, finely chopped 3 tablespoons grated fresh ginger 1 tablespoon minced garlic 1 ½ teaspoons finely chopped fresh rosemary 1 ½ teaspoons […]