Ingredients Ingredient Checklist 2 tablespoons canola oil 5 chicken drumsticks (about 1 3/4 pounds) 5 bone-in chicken thighs (about 1 3/4 pounds) 1 large yellow onion, quartered and sliced 1/4 inch thick 8 cloves garlic, smashed 5 bay leaves ¼ teaspoon whole black peppercorns 1 cup cane vinegar (see Tips) or unseasoned rice vinegar ⅓ […]
This fruity, boozy take on barbecue has all the characteristics of your favorite sauce—caramel notes, a savory backbone, and a pleasant vinegar tang. Sour cherries are mellowed by the honey in the sauce. If using sweet cherries, start with about half the amount of honey, adjusting with the rice vinegar to taste. Honey will also […]
This fruity, boozy take on barbecue has all the characteristics of your favorite sauce—caramel notes, a savory backbone, and a pleasant vinegar tang. Sour cherries are mellowed by the honey in the sauce. If using sweet cherries, start with about half the amount of honey, adjusting with the rice vinegar to taste. Honey will also […]
Ingredients 1/4 cup pineapple juice 3 tablespoons lower-sodium soy sauce 1 tablespoon light brown sugar 2 teaspoons cornstarch Cooking spray 8 chicken drumsticks, skinned (about 1 3/4 lb.) 3/4 teaspoon freshly ground black pepper, divided 1 cup fresh pineapple chunks 1 cup peeled and sliced kiwi fruit (about 3 kiwi fruit) 1 cup halved fresh […]