Ingredients Ingredient Checklist 1 tablespoon minced fresh garlic 1 tablespoon minced peeled fresh ginger 1 tablespoon low-sodium soy sauce 4 teaspoons curry powder ⅛ teaspoon ground red pepper ⅛ teaspoon ground cumin 1 ½ pounds medium shrimp, peeled and deveined (about 36 shrimp) 2 cups water ⅔ cup light coconut milk 1 ¼ cups uncooked long-grain rice […]
A whole chicken, cut into quarters, lets everyone enjoy their favorite parts of the bird. You can quarter the chicken yourself by removing each breast first, then the thigh and leg pieces. You can also ask your butcher to do this, or purchase leg quarters and bone-in breasts. The skin will help to insulate the […]
Our solution: It’s true that the long, slow cooking period mellows flavors. But bold spices, in bold amounts, will hold their own over time. Here, we start with big flavor from a good amount of curry paste and fish sauce, and we finish with fresh touches of cilantro and lime juice that amplify the taste […]
Our solution: It’s true that the long, slow cooking period mellows flavors. But bold spices, in bold amounts, will hold their own over time. Here, we start with big flavor from a good amount of curry paste and fish sauce, and we finish with fresh touches of cilantro and lime juice that amplify the taste […]
Great for pho beginners, this recipe is also terrific for cooks in a hurry,” writes Nguyen. “Keys to this streamlined approach include toasting spices and lightly searing ginger and green onion, which help to extract flavor fast. Poaching the chicken in the broth adds savory depth.” (The broth is a lower-sodium adaptation of Nguyen’s original. […]
Ingredients 1 (3/4-in.) section ginger 2 medium-large green onions 1 small bunch cilantro sprigs 1 1/2 teaspoons coriander seeds 1 whole clove 3 1/2 cups unsalted chicken stock 2 cups water 1 (8-oz.) skinless, boneless chicken breast 3 ounces dried flat rice noodles (such as pad Thai) 1 teaspoon fish sauce 1/2 teaspoon organic sugar […]
Ingredients 1 (3/4-in.) section ginger 2 medium-large green onions 1 small bunch cilantro sprigs 1 1/2 teaspoons coriander seeds 1 whole clove 3 1/2 cups unsalted chicken stock 2 cups water 1 (8-oz.) skinless, boneless chicken breast 3 ounces dried flat rice noodles (such as pad Thai) 1 teaspoon fish sauce 1/2 teaspoon organic sugar […]