Tag: clams

Steamed Clams and Tomatoes with Angel Hair Pasta

Ingredients 1 (9-ounce) package fresh angel hair pasta 1 tablespoon olive oil 1 cup chopped tomato 1 tablespoon bottled minced garlic 1/4 teaspoon crushed red pepper 1/3 cup dry white wine 1 (8-ounce) bottle clam juice 2 dozen littleneck clams, scrubbed 1 tablespoon butter 4 teaspoons chopped fresh flat-leaf parsley Make Biscuits & Chicken Sausage […]

Grill-Braised Clams and Chorizo in Tomato-Saffron Broth

Ingredients 3 cups hickory wood chips, divided 1 1/2 cups fat-free, lower-sodium chicken broth 1 tablespoon chopped fresh thyme 1/2 teaspoon saffron threads 1/4 teaspoon crushed red pepper 1/4 teaspoon freshly ground black pepper 7 garlic cloves, thinly sliced 1 (14.5-ounce) can diced tomatoes, undrained 1 poblano chile 1 ear shucked corn Cooking spray 4 […]

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Seafood Cataplana

Ingredients 1 tablespoon olive oil 6 to 8 ounces chorizo sausage or other firm smoked sausage, sliced 1/2 yellow onion, chopped 2 garlic cloves, minced 1 bay leaf 1 teaspoon paprika 1/4 to 1/2 teaspoon salt 1/8 teaspoon dried crushed red pepper (optional) 1 (14-ounce) can crushed fire-roasted tomatoes, undrained 1/2 cup white wine 18 […]