The splash of vodka works as a flavor enhancer, adding a little jolt to the creamy sauce. Ingredients 8 ounces uncooked fettuccine 1 teaspoon olive oil 1 pound fresh asparagus spears, trimmed and cut into 2-inch pieces 3/4 teaspoon kosher salt, divided 1/2 teaspoon black pepper, divided 1 teaspoon grated lemon rind 2 teaspoons fresh […]
