Serve quick-cooking pork tenderloin in a zesty Dijon mustard sauce over egg noodles for dinner tonight. The noodles soak up the extra sauce so you don’t lose any flavor. Pair with steamed asparagus or broccoli. Ingredients 2 cups uncooked medium egg noodles 1 tablespoon olive oil 1 (1-pound) pork tenderloin, trimmed and cut crosswise into […]
