Ingredients Ingredient Checklist 2 tablespoons whole-grain or Dijon mustard 2 tablespoons chopped fresh thyme or 2 teaspoons dried 2 tablespoons extra-virgin olive oil, divided ½ teaspoon salt, divided ½ teaspoon freshly ground pepper, divided 1 1/2-2 pounds bone-in chicken thighs, skin removed 2 medium sweet potatoes, peeled and cut into 1-inch pieces 1 large red […]
Ingredients 1 1/2 teaspoons sherry vinegar 1/2 teaspoon Dijon mustard 1/8 teaspoon black pepper 2 teaspoons olive oil 1/2 cup precooked lentils (such as Melissas) 1 Roasted Golden Beet, cut into 1/2-inch wedges 1 1/2 cups baby spinach 1 1/2 tablespoons chopped toasted walnuts 1 tablespoon crumbled Cotija cheese Nutritional Information Calories 388 Fat 21g […]
Ingredients Ingredient Checklist 2 pounds trimmed boneless chuck roast, cut into 2-inch cubes 1 ½ teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 2 tablespoons canola oil, divided 3 medium yellow onions, halved lengthwise and cut crosswise into 1/2-inch-thick slices 6 garlic cloves, thinly sliced 1 (12-ounce) nut brown ale 1 ¼ cups unsalted […]
Ingredients Ingredient Checklist 2 pounds trimmed boneless chuck roast, cut into 2-inch cubes 1 ½ teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 2 tablespoons canola oil, divided 3 medium yellow onions, halved lengthwise and cut crosswise into 1/2-inch-thick slices 6 garlic cloves, thinly sliced 1 (12-ounce) nut brown ale 1 ¼ cups unsalted […]
Ingredients Ingredient Checklist 2 tablespoons melted butter 4 slices sourdough or white sandwich bread 4 slices good-quality cooked ham 1 ½ tablespoons Dijon mustard (optional) 1 cup grated Gruyère or Emmentaler cheese, divided 1 cup Mornay Sauce 2 eggs, cooked sunny-side up or over easy Directions Step 1 Preheat broiler. Heat a large ovenproof skillet over […]
Ingredients Ingredient Checklist 1 teaspoon minced shallot 1 teaspoon Dijon mustard 2 tablespoons fresh lemon juice ¼ teaspoon salt ¼ teaspoon pepper ¼ cup olive oil 10 cups chopped romain lettuce leaves 4 (4-ounce) red potatoes, steamed and sliced 1 cup canned white beans, rinsed and drained 4 hard-boiled eggs, halved 2 cups lightly steamed […]
Ingredients Ingredient Checklist 2 pounds trimmed boneless chuck roast, cut into 2-inch cubes 1 ½ teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 2 tablespoons canola oil, divided 3 medium yellow onions, halved lengthwise and cut crosswise into 1/2-inch-thick slices 6 garlic cloves, thinly sliced 1 (12-ounce) nut brown ale 1 ¼ cups unsalted […]
Two teaspoons of smoked paprika may seem like a lot, but it will help to form a nice crust on the pork as it sears in the pan. You can also sub 1 teaspoon ground cumin plus 1 teaspoon chipotle chile powder. Ingredients 1 (1-pound) pork tenderloin, trimmed 2 teaspoons smoked paprika 3/4 teaspoon kosher […]
To make this a full whole-grain salad, avoid pearled farro, which has been partially processed. Yes, it takes a little longer, but to save time, hunt down some precooked whole-grain farro. It’s found on the rice aisle. The recipe, however, begins with uncooked grain, which needs an hour in the pot and a little time […]
Although quick enough for a hectic weeknight, this broiled salmon dish will impress guests. Serve with salad and roasted potatoes. Ingredients 1/2 cup orange marmalade 1 tablespoon Dijon mustard 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1/8 teaspoon ground ginger 4 (6-ounce) salmon fillets Cooking spray Nutritional Information How to Make […]