Ingredients Ingredient Checklist 1 tablespoon white-wine vinegar 1 tablespoon extra-virgin olive oil ¼ teaspoon dried dill ⅛ teaspoon garlic powder ⅛ teaspoon salt ⅛ teaspoon ground pepper ¾ cup cooked whole-wheat fusilli or penne 1 cup chopped spinach ½ cup cherry tomatoes ¼ cup shelled edamame (thawed if frozen) 2 tablespoons shredded vegan cheese 1 […]
Ingredients Ingredient Checklist 4 boneless, skinless chicken breasts, (1-1 1/4 pounds) Salt & freshly ground pepper, to taste 3 teaspoons extra-virgin olive oil, or canola oil, divided ¼ cup finely chopped onion 3 cloves garlic, minced 1 cup reduced-sodium chicken broth 2 teaspoons flour 2 tablespoons chopped fresh dill, divided 1 tablespoon lemon juice Directions […]
Ingredients 3 tablespoons extra-virgin olive oil, divided 1 (1-lb.) pork tenderloin, trimmed 1 teaspoon kosher salt, divided 1 teaspoon paprika 3/4 teaspoon black pepper, divided 1 tablespoon chopped fresh tarragon 1 tablespoon chopped fresh dill 1 tablespoon fresh lemon juice 1 teaspoon honey 1/3 cup frozen green peas, thawed 1 cup (1/8-in.-thick) strips zucchini (about […]
Ingredients 1/2 cup plain 2% reduced-fat Greek yogurt 2 tablespoons chopped fresh dill 1 tablespoon grated lemon rind 1 tablespoon fresh lemon juice 1 teaspoon kosher salt, divided 1 pound grass-fed top sirloin steak, trimmed 2 tablespoons olive oil 1 teaspoon ground coriander 1 teaspoon black pepper 8 (8-in.) skewers Cooking spray Chopped green onions […]
Ingredients For the Salad: 1/2 C (135g) Wheat Berries* (see note) Hard Red Winter. For GF try Quinoa or Brown Rice 2 C (500g) Water Big Pinch of Fine Sea Salt 1 1/2 C (252g) Cooked Garbanzo (Chickpea) Beans (or 1, 15 oz can, rinsed) 1 1/2 C (175g) Red Bell Pepper about 1 large […]
INGREDIENTS 1/2 c. Greek yogurt 1 tsp. lemon zest juice of 1 1/2 lemons 1 tsp. Dijon mustard 2 tbsp. chopped dill, plus more for garnish kosher salt Freshly ground black pepper 1 rotisserie chicken, skin removed and shredded (3 cups) 1 c. red grapes, quartered 1/2 c. toasted and chopped pecans 4 green onions, […]
Ingredients 1 (1-pound) flank steak 1/2 teaspoon kosher salt, divided 1/2 teaspoon garlic powder, divided 1/2 teaspoon freshly ground black pepper, divided Cooking spray 1/2 cup peeled shredded cucumber 1 (7-ounce) container plain 2% reduced-fat Greek yogurt 1/3 cup vertically sliced red onion 1/3 cup coarsely chopped fresh dill 1 tablespoon extra-virgin olive oil 2 […]
Ingredients The Upgrade: 1 frozen whole-grain waffle (such as Van’s 8 Whole Grains) 3/4 ounce thinly sliced smoked salmon 1 poached egg 1 1/2 teaspoons chopped fresh dill 1 1/2 teaspoons chopped fresh chives How to Make It Prepare waffle as directed. Top warm waffle with salmon, egg, dill, and chives. How many pounds have […]
We began including recipes that serve two in January of 2015 for smaller families, empty nesters, or date-night dinners for when the kids have other plans. Since then it has become one of our most popular series. This quick, restaurant-worthy salmon recipe looks and feels date-night special but couldn’t be easier. Look for the narrow, […]
You’ll be surprised at the sophistication of this 5-ingredient dish, which is easy, elegant, and beautiful. You can honestly never go wrong when you start with salmon and a sour cream sauce, especially if that sauce is flavored with dill and horseradish. Fill out the plate and complete the meal with a side of steamed […]