My favorite thing about living in Thailand is I get to learn and try new ways of eating traditional Asian cuisine. I always try to find different ways of making Asian recipes in a low carb way. Keto Cabbage Gyoza was one of them in the past, and it became one of your most favorite […]
Ingredients 2 tablespoons toasted sesame oil 1/2 cup finely chopped yellow onion 1 tablespoon minced peeled fresh ginger 1 tablespoon minced fresh garlic 1 tablespoon minced seeded jalapeño 7 ounces shiitake mushrooms 6 cups unsalted chicken stock (such as Swanson) 2 cups water 2 tablespoons rice vinegar 1 1/4 teaspoons kosher salt, divided 1/2 teaspoon […]