Tag: egg white

Turkey Meatloaf

Ingredients Ingredient Checklist 1 tablespoon olive oil 1 large onion, chopped (1 1/2 cups) 2 garlic cloves, minced ¾ teaspoon salt, divided ½ teaspoon pepper, divided 1 ½ tablespoons Worcestershire sauce ⅓ cup fat-free, less-sodium chicken broth 3 tablespoons ketchup, divided 1 ¾ pounds ground turkey, 97% lean ¾ cup dry breadcrumbs 1 large egg, lightly beaten […]

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Pasta Carbonara Florentine

Whisked eggs and Parmesan cheese are stirred into a skillet of just-cooked pasta to form a rich, creamy sauce that coats the noodles. The spinach isn’t traditional but adds color and a subtly earthy flavor twist. Ingredients Cooking spray 1/2 teaspoon salt, divided 1 (6-ounce) package bagged prewashed baby spinach 6 slices center-cut bacon, chopped […]

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Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]

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Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]

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Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]

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Chicken, Potato, and Leek Pie 6

Ingredients 1 slice smoked bacon, chopped 1 1/2 cups cubed red potato (about 8 ounces) 1 cup chopped carrot 6 skinless, boneless chicken thighs, cut into bite-sized pieces 3 1/2 tablespoons all-purpose flour 3 cups sliced leeks (about 2) 1/2 teaspoon kosher salt 1/4 teaspoon pepper 2 cups fat-free, lower-sodium chicken broth 1/2 (14.1-ounce) package […]

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Ciabatta French Toast with Warm Apple Maple Syrup 16

Moist yet crusty ciabatta and nutty Gruyère cheese set this dish apart from traditional French toast. A vegetable peeler works great for getting thin slices out of the cheese. Rome or Fuji apples would also work. Ingredients 1/4 cup apple cider 1 teaspoon cornstarch 2 teaspoons butter 2 tablespoons finely chopped shallots 2 cups sliced […]

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Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]

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Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]

blog post cover

Mozzarella Omelet with Sage and Red Chile Flakes

An omelet makes for a quick and easy dinner, but it doesn’t have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Ingredients 1/4 cup water 1 tablespoon chopped fresh sage 1/2 teaspoon crushed red pepper 1/4 teaspoon salt 4 large eggs 1 large egg […]