Ingredients 1/2 cup all-purpose flour 12 fresh sage leaves, finely chopped 4 boneless, skinless chicken breast halves (about 1 lb. total), pounded to 1/3-inch thickness Salt and pepper 8 thin slices prosciutto 1 1/2 tablespoons unsalted butter 1 1/2 tablespoons olive oil 1/2 lemon, cut into wedges Nutritional Information How to Make It Step 1 […]
