Tag: fresh chives

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Mushroom Omelet

Ingredients 2 teaspoons unsalted butter 2 ounces sliced mixed mushrooms (such as oyster, cremini and shiitake) 1 clove garlic, minced 2 large eggs 1 tablespoon whole milk ½ teaspoon chopped fresh tarragon ⅛ teaspoon salt ⅛ teaspoon ground pepper 3 tablespoons shredded fontina cheese ½ teaspoon chopped fresh chives Directions Melt butter in a small […]

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Crispy Chicken Cutlets with Butter-Chive Pasta

Ingredients 4 ounces uncooked angel hair pasta 3 tablespoons canola oil, divided 3 tablespoons chopped fresh chives 1 tablespoon butter ¾ teaspoon kosher salt, divided 4 (4-ounce) skinless, boneless chicken thighs ¼ teaspoon black pepper ⅓ cup all-purpose flour 1 ½ teaspoons paprika 2 large eggs, lightly beaten 1 cup whole-wheat panko (Japanese breadcrumbs) 1 […]

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Skillet Honey-Garlic Chicken Thighs

Ingredients Ingredient Checklist 4 (6 ounce) bone-in, skin-on chicken thighs ½ teaspoon ground pepper 1 tablespoon canola oil ¾ cup water, divided 6 cloves garlic, thinly sliced ¼ cup hot honey (such as Mike’s) 1 tablespoon reduced-sodium soy sauce ¼ teaspoon salt 2 tablespoons sherry vinegar 2 tablespoons cold unsalted butter 2 tablespoons thinly sliced […]

Cedar Plank-Grilled Salmon with Avocado-Orange Salsa

Ingredients Ingredient Checklist 1 (15 x 6 1/2 x 3/8-inch) cedar grilling plank ¼ cup maple syrup 2 tablespoons Cointreau (orange-flavored liqueur) 1 teaspoon grated orange rind ½ teaspoon salt, divided ¼ teaspoon freshly ground black pepper, divided 6 (6-ounce) salmon fillets (about 1 inch thick) 1 cup orange sections (about 2 oranges) ¾ cup […]

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Saucy Skillet-Poached Eggs

If you’ve ever had Italian eggs in purgatory, this recipe makes a similar Israeli breakfast dish called shakshuka. If you need to stretch the meal, simply add another egg to the pan. Top with any herb, such as cilantro, chives, or oregano.   Ingredients 2 tablespoons extra-virgin olive oil 1 cup chopped yellow onion 1 […]

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Bacon and Avocado Quinoa Bowl with Buttermilk-Chive Drizzle

Cook the bacon and a batch of our Perfect Quinoa ahead of time, and this bowl comes together in 5 minutes flat. It’s a great option for breakfast or lunch. Ingredients 8 center-cut bacon slices, chopped 1/2 cup whole buttermilk 1 tablespoon plain whole-milk Greek yogurt 1 tablespoon chopped fresh chives 1/4 teaspoon kosher salt 1/4 […]

Dijon-Herb Chicken Thighs

ngredients 2 tablespoons chopped fresh flat-leaf parsley 2 tablespoons chopped fresh chives 2 tablespoons olive oil 2 teaspoons Dijon mustard 2 garlic cloves, minced 4 (6-ounce) bone-in chicken thighs (about 1 1/2 pounds), skinned 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Cooking spray Nutritional Information How to Make It Step 1 Preheat […]

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Cauliflower Benedict 8

INGREDIENTS FOR THE CAULIFLOWER HASH BROWN PATTIES 1/2 head cauliflower 1 large egg 1 c. shredded cheddar Pinch of cornstarch Kosher salt Freshly ground pepper 1 tbsp. extra-virgin olive oil FOR THE POACHED EGGS 2 large eggs FOR THE HOLLANDAISE 4 egg yolks Squeeze of lemon juice 1 stick butter, melted Pinch of cayenne pepper […]

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Roast Chicken with Smashed New Potatoes and Garlicky Jus 13

Ingredients Chicken: Cooking spray 1 lemon, thinly sliced 1 (4-pound) whole chicken 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 4 sprigs fresh rosemary 1 whole garlic head 1 cup dry white wine 1 (14-ounce) can fat-free, less-sodium chicken broth 1 tablespoon butter Potatoes: 16 new potatoes, unpeeled (about 2 pounds) 1/3 cup fat-free […]

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Charred Vegetable Salad 13

Although you can successfully prepare this colorful end-of-summer salad on a gas grill, charcoal will imbue the vegetables with extra flavor. You can easily substitute white wine vinegar for the champagne vinegar without compromising the flavor of the dish. Ingredients 2 red bell peppers, halved and seeded 1 1/2 pounds eggplant, cut into (1/2-inch-thick) slices […]