Tag: fresh ginger

blog post cover

Salmon and Bok Choy

Bok choy is a Chinese cabbage closely related to Western cabbage and a perfect partner for broiled salmon. Ingredients 3 tablespoons lower-sodium soy sauce 2 tablespoons honey 2 teaspoons grated peeled fresh ginger 2 teaspoons dark sesame oil 1/2 teaspoon garlic powder 1 pound baby bok choy or bok choy 4 (6-ounce) sustainable salmon fillets […]

Golden Milk Tea

Ingredients 2 cups refrigerated unsweetened coconut milk (such as Silk) 1 tablespoon honey 1 tablespoon grated peeled fresh turmeric or 1 tsp. dried ground turmeric 1 teaspoon grated fresh ginger 1/8 teaspoon ground cardamom Dash of kosher salt Dash of black pepper How to Make It Bring all ingredients to a simmer in a small […]

Egg Noodle Stir-Fry with Broccoli

Ingredients 2 tablespoons dark sesame oil, divided 1 (3.5-ounce) package shiitake mushrooms 1/2 cup diagonally cut carrot (about 2 ounces) 4 Thai red chile peppers, halved 3 garlic cloves, minced 1 (1-inch) piece fresh ginger, thinly sliced 2 cups chicken stock (reserved from Dinner 3) 2 1/2 tablespoons lower-sodium soy sauce 2 teaspoons honey 7 […]

Tuna Poke Bowls with Brown Rice and Kale

Ingredients 2 cups hot cooked short-grain brown rice 1 cup very thinly sliced lacinato kale (stems removed) 2 tablespoons rice vinegar, divided 1/4 teaspoon kosher salt 2 1/2 tablespoons reduced-sodium soy sauce 1 teaspoon toasted sesame oil 1/2 teaspoon Sriracha chili sauce 1/2 teaspoon grated fresh ginger 1 pound raw sushi-grade ahi tuna, cut into […]

Umami Broth with Buckwheat and Vegetables

Ingredients 2 tablespoons toasted sesame oil 2 tablespoons red miso 1 cup diced sweet onion 1 (1-in.) piece fresh ginger, peeled and grated 3 garlic cloves, minced 4 cups water 4 cups unsalted chicken stock 1 ounce dried shiitake mushrooms 4 large eggs in shells 1/2 cup uncooked buckwheat groats, rinsed and drained 1 medium […]

Almond Butter Chicken Satay

Ingredients 1/2 cup plus 2 tablespoons light coconut milk, divided 4 teaspoons fresh lime juice, divided 1 tablespoon dark brown sugar 1 tablespoon fish sauce 2 teaspoons minced peeled fresh ginger 1/2 teaspoon curry powder 2 garlic cloves, crushed 1 pound skinless, boneless chicken breast halves, cut into 24 slices 1/3 cup water 2 tablespoons […]

Grilled Chicken Skewers with Asian Pear Slaw

Ingredients 2 tablespoons lower-sodium soy sauce 2 tablespoons minced fresh ginger 1 tablespoon chopped shallots 1 tablespoon fish sauce 1 tablespoon rice wine vinegar 1 teaspoon minced garlic 1 pound chicken breast tenders 2 cups shredded cabbage (such as Savoy) 1 cup julienne-cut daikon radish 1/2 cup julienne-cut carrot 1/2 cup shaved red onion 1/3 […]

Stir-Fried Shrimp with Garlic and Chile Sauce

Ingredients 1/2 cup fat-free, lower-sodium chicken broth 2 teaspoons cornstarch 1 teaspoon sugar 2 teaspoons Shaoxing (Chinese rice wine) or dry sherry 2 teaspoons lower-sodium soy sauce 1/4 teaspoon white pepper 1 tablespoon canola oil 1 1/2 pounds large shrimp, peeled and deveined 2 tablespoons minced garlic 1 1/2 teaspoons minced peeled fresh ginger 1 […]