Ingredients 1 pound flank steak, trimmed 2 tablespoons extra-virgin olive oil, divided 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 (12-ounce) French bread baguette 1 1/2 cups arugula, divided 1/2 cup chopped fresh flat-leaf parsley 2 tablespoons grated pecorino Romano or Parmesan cheese 1 tablespoon fresh lemon juice 1 teaspoon capers 1 […]
Mint is a delightfully fresh herb. It is healthy and famous for being the main ingredient in fresh tea. You can use dried and pulverized leaves to make a cup of delicious tea. You will need fewer leaves when you use dried rather than fresh ones to prepare tea. This is because water absorbs the […]