Ingredients Ingredient Checklist 1 ¼ pounds tiny red, golden, and/or purple new potatoes, halved or quartered 6 cups torn fresh kale ½ cup finely chopped onion (1 medium) ½ cup finely snipped fresh Italian (flat-leaf) parsley ¼ cup rice wine vinegar ¼ cup light sour cream 2 tablespoons light mayonnaise 2 tablespoons Dijon-style mustard ½ teaspoon […]
